9 MustTry Mexican Christmas Foods for a Feliz Navidad


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Elote adds a smoky, savory flavor and a crunchy texture that pairs well with tamales. 8. Cabbage Slaw. A light and tangy cabbage slaw, dressed with lime juice and a touch of mayonnaise, can be a refreshing side dish for tamales. The crispness of the cabbage helps to cut through the richness of the tamales. 9. Queso Fresco And Pickled Jalapeños


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13. Jicama Slaw. This colorful and crunchy Jicama Slaw will be a star at any family gathering. With the light and tangy flavor of the vinaigrette and bite from red cabbage, pepper, and jicama, this slaw is the ideal companion for sauteed salmon, tamales, and grilled steak.


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It includes a delicious dressing made using zesty lime juice and sweet honey, drizzled over a healthy helping of exotic fruit and vegetables. These include sweet bell peppers, strong red onion, juicy tomatoes, corn, zucchini, romaine lettuce and even jicama. Mixing all these ingredients together help you serve up a true taste of Mexican food.


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14. Black Beans and Rice. Source: beyondthechickencoop.com. When you don't have any fancy ingredients or don't know what to make, this side dish saves the day. With a couple of pantry staples - black beans and rice - your tamales will taste even better. Just throw some spices or herbs into the mix, and there you go.


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Serve it over tortillas or on its own as an extra flavorful side dish for your tamales. 6. Refried beans. Refried beans are a popular Mexican side dish that pairs well with any type of tamale. They're made from mashed pinto beans and are typically cooked with onions, garlic, cumin, chili powder, and lard for flavor. 7.


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Vegetables. 26. Roasted bell peppers and onions. Serve your tamales with a trilogy of smoked or roasted Mexican vegetables: red bell pepper, green bell pepper, orange bell pepper, all caramelized on the stove top with sweet onion and a hint of a smoky flavor! 27.


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You can also serve asparagus as a side for this dish as it takes on any flavors that you want to use. The possibilities are endless for your meal of tamales. What to Serve with Tamales: 1. Salsa and eggs 2. black bean soup 3. tropical fruit 4. cornbread 5. avocado soup 6. street corn 7. fried plantains.


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This will add sweetness and contrast to the tangy flavors of the dish. You can also add some chopped jalapeño peppers for a bit of heat. 15. Chili Con Carne. -. When it comes to tamales, there are endless possibilities for what you can serve as a side dish. Chili con carne is a classic option that is always a hit.


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Cut cherry tomatoes in half, and slice cucumber into 1/2 inch bites. Cut your avocados in medium-sized dice, and mix everything in a large bowl. Season with salt and pepper, add a generous amount of olive oil and balsamic vinegar. Instead of balsamic vinegar, you can use lemon juice for extra freshness.


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Well, it can be quite unappetizing. Therefore, my advice is to heat your sauce bowls by placing them in your oven (at 200 degrees) for a couple of minutes. Kate Ramos from TheKitchn.com has a great suggestion I will surely try out as well. She proposes to serve tamales with a Cilantro-Jalapeno Jicama Slaw.


9 MustTry Mexican Christmas Foods for a Feliz Navidad

The possibilities are endless, making tamales a versatile and exciting dish to serve on Christmas Eve or any other special occasion. Top-Rated Tamale Recipes.. Mexican Rice: Serve your tamales with a side of fluffy and flavorful Mexican rice. The aromatic rice, infused with tomatoes, onions, and spices, will provide a satisfying and.


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6. Gallo Pinto. Image via Boulder Locavore. Gallo Pinto is a combination of rice and beans and means 'spotted rooster' when translated into English. While typically eaten at breakfast, this dish also makes a great side dish for tamales. Read More. 7. Roasted Chili Corn Salsa. Image via Bites with Bri.


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Serve these petite treats after your next taco night along with warmed caramel sauce or strawberry jam! 12. Tostones (Fried Green Plantains) with Cilantro Garlic Sauce. Tostones (fried green plantains) are a simple, delicious side dish that goes perfectly with tamales.


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8. Cucumber tomato avocado salad. For an especially fresh, light, and healthy side dish, you must try this cucumber, tomato, and avocado salad. It's perfect for summertime, when the tomatoes and cucumber are in season. Lemon juice and olive oil make a vibrantly bright dressing that will complement the tamales so well. 9.


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For the dressing, combine lime juice, vinegar, ancho powder, honey, and oil. Season the dressing with salt and pepper. Pour the dressing over the veggies and toss to coat. Add in cilantro for more flavor. You can also mix in mango and orange slices for a touch of sweetness. 6.


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Here are a few ideas to try with links to recipes. 1. Guacamole. Traditional guacamole is one of the best Mexican sides ever! Guacamole Take me to the recipe. 2. Black beans. Mexican black beans are one of my favorite side dishes for tamales. Try my fast recipe; it's easy to make and colorful.