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6. Creamed Corn. Southern-style creamed corn is absolutely loaded with butter and cream. Both of these ingredients are perfect to put out the fire of spicy gumbo. This is a great side if you want something that's tasty on its own but is even better in between bites of the main dish.


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Some start the base with a dark roux (a French technique) and add a dash of filé powder (a Native American specialty). You can choose any seafood you like, but shrimp, crab, bay scallops, and oysters make a perfect combination. A typical gumbo also includes the holy trinity: chopped green bell peppers, onions, and celery.


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2. Cornbread. Just like gumbo, cornbread is a staple in Southern cuisine. This sweet and crumbly pastry gives a wonderful contrast to the richness of gumbo. It also serves as a sponge that soaks up all that decadent soup! 3. Hush Puppies. These deep-fried balls are soft, sweet, chewy, and go really well with gumbo.


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8. Fried Okra. 9. Hushpuppies. 10. Cheese Bread Rolls. A seafood gumbo is a soup or stew made with seafood, usually consisting of shrimp, celery, okra, peppers crab, and oysters. It is often served over rice. Seafood gumbo is a popular dish in Louisiana and can be found in many Creole and Cajun restaurants.


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Here's the short answer. The best dishes to serve with gumbo are cilantro-lime black bean rice, potato salad, French bread rolls, or healthy slaw. Try pickled jalapenos, green bean salad, quinoa salad, and roasted veggies for a healthier option. You can also try cornbread, hushpuppies, fried okra, or potato wedges.


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The BEST Sides & Appetizers for Gumbo. Easy Peel Instant Pot Deviled Eggs are a perfect appetizer. With variations to make bacon deviled eggs, deviled eggs with relish or spicy deviled eggs. Get the RECIPE. Air Fryer Zucchini Fries with Lemon Tarragon Aioli are perfect for snacking. Strips of zucchini, coated in panko cook up perfectly crispy.


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To make tarragon rice, you will need, Tarragon leaves, Green onion, Long grain rice, Butter, Olive oil, Lemon juice, and Salt. When paired together, both dishes complement each other very well. The gumbo is rich and the tarragon rice provides lightness and zest that rounds out the meal.


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5. Crisp Pickled Jalapeno. -. If you're looking for a delicious and easy side dish to go with your gumbo, look no further than crisp pickled jalapeno. This dish is packed with flavor and has a nice crunch that pairs perfectly with the gumbo. Plus, it's super easy to make - even if you've never pickled anything before.


Even though this homemade gumbo recipe might not be authentic Cajun or

3. Easy Green Salad. While gumbo has okra in it and a medley of other vegetables simmered to perfection, a crisp green salad is a nice contrast. Sometimes with those rich and bold flavors, the best thing to do is go the opposite direction and lighten things up.


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Appetizers to Serve with Gumbo. Plenty of people love eating gumbo stew with the following appetizers: Hush puppies, which are corn pancakes. Watermelon and garlic bread. Crab legs or crab fingers. Barbeque shrimp. Okra hush puppies. Wedges of sweet potatoes. Spicy crab dips etc.


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The Most Common Variation of Gumbo. The most common variation of Gumbo can include any combination of the following: chicken, shrimp, turkey, crab, duck, beef, pork, ham and sausage. It can be pretty much customized as you like best. It depends on your taste and if you want to have a more or less heavy meal. Moreover, the vegetables used in the.


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2. Potato Salad. This one is a great side dish for hearty gumbo. The freshness of the potatoes, covered in plenty of creamy mayonnaise is great for freshening up the heavy dish. We love the flavor of the parsley in this potato salad recipe, and it even boasts a little added extra spice. Top with some chopped hard boiled eggs, and you've got.


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3 - Cajun Cornbread. A lot of Louisiana dishes are served with jambalaya, but the most famous is gumbo. This dish consists mainly of a rich and dark roux (a sauce made from oil or fat) that simmers for hours with vegetables like celery, bell peppers, onions, red beans, and okra. A cajun cornbread should be used as a side dish because it.


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8. Cornbread Dressing with Sausage. Another Southern staple originally made for Thanksgiving dinner, but the flavors of Italian sausage and golden cornbread also make it a tasty addition to gumbo. Instead of rice, serve a generous portion on the side with a sprinkle of green onions over the top. 9.


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Spread crostini with a layer of creamy brie cheese and top with a dollop of fig jam. Gumbo. Spoon a small amount of gumbo on top of crostini for a unique and flavorful appetizer. These crunchy delights will add an elegant touch to your gumbo feast and provide a delightful contrast to the rich and hearty flavors of gumbo.


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Gumbo goes well with many fresh vegetables from the garden. Try serving it with a side of carrots, celery, and onions. You could also try okra corn, corn on the cob, green bell peppers or stuffed tomatoes. There are so many delicious side dishes that go great with gumbo. So, if you're looking for the perfect side dish for your meal, then be.