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Gingerbread. Chef Lora Kirk's gingerbread-inspired cake could use some cider by its side. In addition to cinnamon and nutmeg, ginger is another spice that apples love. So, not only can you reach for a dark stout to go with gingerbread, but you can go a bit lighter with cider.


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Grilled Cheese: The tangy acidity of apple cider pairs well with the creaminess of a grilled cheese sandwich. Add some sliced apple to your sandwich for an extra apple flavor. Baked Brie: Baked brie is a delicious appetizer that pairs well with apple cider. The buttery, creamy texture of the cheese contrasts with the tangy, acidic flavor of the.


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View Recipe. House of Aqua. These flavorful cake doughnuts get so much moisture from apple cider that they're just as delicious and tender a few days later. For the best possible flavor, be sure to reduce the cider to ¼ cup and don't substitute in apple juice or cider concentrate. 09 of 18.


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Cider Loves Food: Snacks Pairings. January 29, 2024 / Meredith Collins. Winter is a great time for snack plates. Going out might not be super appealing, and the holidays are now in our rearview mirror, but there are still some fun reasons to socialize coming up with the Super Bowl so many movies being released straight to on-demand.


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Apple cider can be sweet or hard. Sweet cider is unfiltered apple juice, containing no alcohol. When fermented, sweet apple cider becomes hard cider with at least 0.15 percent alcohol. Both types of cider can be served warm or chilled.


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The most agreeable qualities in cider for pairing are fruitiness and body. Cider is made from apples and can display a wide range of fruity aromas and flavors. Ciders also can vary widely in body from lean and dry to full and rich, allowing for many diverse pairing opportunities. Difficulties, however, arise from the tannins in cider.


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6 / 30. Instant Pot Chicken Adobo. This adobo boasts a two-to-one ratio of apple cider vinegar to soy sauce — the salty soy mellows the tanginess of the vinegar, which also becomes less potent as it cooks. Making the dish in the Instant Pot means the flavorful chicken is on the table in just 30 minutes. Go to Recipe.


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Sparkling Apple Pie on the Rocks. This is the perfect fall cocktail. Apple cider mixed with a cinnamon caramel apple simple syrup and topped with bubbly—it's the best holiday drink ever! —Becky Hardin, St. Peters, Missouri. Go to Recipe. 4/25. Taste of Home.


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Wine. Turn your apple cider into a fall sangria with just a few ingredients. Mix your favorite bottle of white wine (even a sparkling option will do) with two to three cups of cider, a splash of brandy and a cinnamon stick. Stir together in a pitcher and garnish with orange and apple slices. Learn how to make your own variations on sangria here.


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Tea. Infusing apple cider with tea and tea blends is an elegant, more adult way to enjoy hot apple cider. Steep cider with chai spices and add milk or top with whipped cream to turn it into a richer, creamier warm beverage. 5. Spices. Lastly, you can jazz up apple cider simply by mulling it with spices.


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A good place to start with cider and food pairings is with what we like to call "The 4 C's.". These are: complement, contrast, cut and complete. They're not so much rules as tools to help you start to think about how to help ciders and food sing in harmony together. More often than not, good cider pairings will employ more than one of.


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Pecan Crumble. The pecan crumble adds a delightful crunch and rich nutty flavor to the warm and spiced apple cider. I love how it enhances the texture and taste of this classic drink. To make the pecan crumble, I start by mixing crushed pecans, brown sugar, cinnamon, and a pinch of salt.


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Examples of Food Pairings For Cider. 1. Soft Pretzels and Mustard 2. Fried Apples with Cinnamon Spice 3. Grilled Cheese Sandwiches 4. Smoked Sausage Links 5. Roasted Root Vegetables 6. Apple Pie with Vanilla Ice Cream 7. Baked Brie topped with Cranberries 8.


two jars filled with apple cider sitting on top of a table

1. Slow Cooker Texas Pulled Pork. I don't think there is a wrong way to eat pulled pork. But cooked with apple cider vinegar, it's all the better. Pork shoulder is slow cooked in BBQ sauce and ACV makes for tender, juicy meat. Adding brown sugar makes for sweet, sticky, and slightly tangy pork meat. Pull that pork apart and load it onto a.


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apricots + pine nuts + rosemary. brown sugar + cream (cashew, oat, or coconut cream) + walnuts. caramel + cinnamon. caramel + peanuts. celery + walnuts. cinnamon + dark chocolate + yams. ginger + hazelnuts. red cabbage + cinnamon. honey + lemon thyme.


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apple cakes, caramel apple cookies, and fall cupcakes with an apple cider frosting. These apple cider recipes also include savory dishes as well. Think: fall dinner recipes, like rosemary apple cider chicken and roast turkey breast with spiced apple cider glaze. Of course, it wouldn't be a cider lineup without a few apple cider cocktails on the.