What to Serve with Lobster Tails Southern Home Express


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4 - Fresh Salad and Coleslaw. A salad is the perfect accompaniment for lobster, especially in the summertime when you want to add a fresh zing of Mediterranean flavor without clashing with all that rich butter and seafood. For an easy side dish go with tomatoes, cucumbers drizzled lightly with light mustard or garlic dressing.


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Here, we put together 15 sides that will provide the perfect accompaniments to your perfect lobster tail meal. Not only did we pick some unique sides to intrigue and wow, but there plenty of options include ones that cater to special diets as well. Get excited - it's not just any old lobster night - it's going to be gourmet!


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But generally speaking, lobster pairs well with crunchy slaws and salads, lemon-kissed pastas, roasted potatoes and vegetables, cheesy breads and biscuits and, best of all, juicy seared steak. Read on for 21 of our favorite side dishes for the fancy seafood main. 1.


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2. MACARONI AND CHEESE. Wow, oh, wow, oh, wow. The combination of gruyere and cheddar melted in a hearty bechamel cream sauce is something that will make your plated lobster swoon. Sharp. Creamy. Buttery. It's everything that you want on a dinner plate, and more. It's lobster and mac and cheese heaven.


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Here's the short answer. The best dishes to serve with lobster tails are jalapeno cheddar biscuits, lemon pasta, butter risotto, boiled corn on the cob, and hushpuppies. You can also try a mixed greens salad, clam chowder, grilled asparagus, and quinoa salad. For surf-and-turf options, try pork tenderloin roast and rib-eye steak.


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Feel free to make this dish ahead of time and store it in the fridge to serve cold for your summertime lobster meal. 9. Roasted Broccoli and Cauliflower. Source: wholesomeyum.com. Since lobster is so light and luxurious, an earthy vegetable like broccoli or cauliflower is a great way to balance your plate.


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Simple Pasta Salad. View Recipe. Cooked rotini pasta is tossed in Italian salad dressing, cucumbers, tomatoes, green onions, and Parmesan cheese. You'd be hard-pressed to find an easier side dish for lobster! 30 Cold Side Dishes for Picnics and Potlucks. 07 of 19.


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14. Southern Coleslaw. Coleslaw is a perfect side dish to serve with lobster tails, especially for a Southern-style seafood feast. The tangy and slightly sweet flavors of the coleslaw pair perfectly with the lobster meat's rich buttery taste.


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Baked Potato. A simple baked potato loaded with butter, sour cream, chives, and cheese, offering a comforting and hearty side dish for your lobster tails. 10. New England Clam Chowder. Creamy clam chowder filled with tender clams, potatoes, and smoky bacon, providing a rich and savory soup option to complement the seafood.


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Make sure your clam chowder is warm, and your lobster tail is cold! 6. Spinach Salad. A healthy, green salad is an ideal side dish to serve with lobster tails. Salad will make your meal more interesting and filling while still letting the lobster tails shine. Our spinach and strawberry salad is very easy to make.


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Carrot Fries. Veggie fries made from carrots offer a crisp side dish for lobster. Slice fresh carrots into fry-shaped strips and roast, drizzled with olive oil and seasoned with salt and pepper. Flip them halfway through to ensure browning and tenderness on all sides. Serve them as is or with your favorite dipping sauce.


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Add the stock to a blender and add some cooked vegetables with cream to blend until smooth. Strain the soup into a pot, reheat, and season with salt and pepper, maybe some cayenne pepper. Add more lobster meat, melted butter, coriander, minced parsley, chives, and tarragon to serve warm in a bowl. Go to Recipe. 16.


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7. Lobster Mac and Cheese. No doubt it's one of the yummiest side dishes with lobster tails. is a luxurious twist on a comfort food classic. This dish, with its crispy breadcrumb topping and creamy texture, makes a wonderful side and will have you wanting to put the lobster tails in right away.


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The best side dishes to serve with lobster tails are butter, baked potato, corn on the cob, lobster bisque, clam chowder, steamed clams and mussels, biscuits, French baguettes, steamed white rice, mac and cheese, pasta salad, potato salad, and green salad. These sides will complement the lobster tails perfectly, adding flavor and texture to the.


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Add the salt and enough cold water to cover by 1-inch. (Note: starting with cold water helps the potatoes to cook more evenly.) Place on high heat and bring to a boil. Lower heat to medium and boil uncovered for 12-30 minutes depending on the size of the potatoes. Check doneness by inserting a fork or skewer.


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Potato Gnocchi. The Spruce/Diana Chistruga. Gnocchi are plump, Italian-style dumplings made from potatoes and flour. With plenty of nooks and crannies for soaking up butter, this tasty pasta alternative makes a fabulous, fluffy accompaniment to steamed whole lobsters.