Jason and Travis Kelce's Mom Shared Her ChocolateChip Cookie Recipe


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In a separate bowl, whisk the all-purpose flour, cake flour, baking powder, cinnamon and salt. Slowly add the dry ingredients to mixer, scrape sides of bowl as needed. Mix just until combined. Then fold in all chocolate chips and pecans, if desired. Scoop dough into balls with a cookie scoop and place on a tray.


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Donna Kelce's sons, Jason and Travis Kelce, both played in the Super Bowl on February 12.Before the game, Kelce told NBC that she always makes chocolate-chip


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It's the standard cookie recipe - she does cup of reg flour and cup of cake flour. Melts the butter in microwave. Adds cinnamon, dark and white choc chips and refrigerates the dough over night so all the flavors mesh together. View this post on Instagram. A post shared by NBC Sports Philadelphia (@nbcsphilly)


Jason and Travis Kelce's Mom Shared Her ChocolateChip Cookie Recipe

Step 2: Mix in sugars, eggs, vanilla and dissolved baking soda. Add brown and white sugar to the butter mixture and mix for 4 minutes. Scrape down the sides of the bowl and add eggs, one at a time. Add vanilla and mix for 30 seconds. Then, add dissolved baking soda.


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The football mom agreed to let Annie's Barn, a Kansas City, Missouri-based online gift store, print her personal chocolate chip cookie recipe on its mugs.Selling for $19 each ($1 up from Saturday.


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Donna Kelce, mom to Kansas Chiefs tight end Travis Kelce and Philadelphia Eagles center Jason Kelce, shares the secrets to her her beloved cookie recipe. Pow.


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Donna Kelce's sons, Jason and Travis Kelce, both played in the Super Bowl on February 12. Before the game, Kelce told NBC that she always makes chocolate-chip cookies for her sons' teams. She.


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Al Roker called the cookies "amazing," while Hoda Kotb described them as "awesome." "Mom, you don't have to bring cookies everywhere you go," teased Jason Kelce on X, formerly known as.


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Remove the butter from the microwave, pour it into a mixing bowl, and let it sit for 1 5 minutes. Step 2: Stir in the brown and white sugar and mix for 4 minutes until it is smooth and creamy. Step 3: Add the eggs one at a time and scrape down the sides of the bowl as you combine. Then, stir in the vanilla extract.


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How to Make Donna Kelce's Famous Cookies. Start by melting butter in the microwave, making sure to work in 20-second intervals so as to not overheat. Pour the melted butter into a large mixing bowl or stand mixer, and set aside to cool for 15 to 20 minutes. Once cooled, add both brown sugar and white sugar to the butter and mix for 4 minutes.


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6. Add all chocolate chips and pecans, if desired, with a wooden spoon. 7. Put in refrigerator for at least 3 hours; ideally overnight. 8. Preheat oven to 350 F. 9. Before baking, make sure the dough is at room temperature. Scoop dough onto baking sheet, leaving 2 inches between scoops, 5 minutes before baking.


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Gradually mix dry ingredients into the butter mixture, adding the chocolate chips and optional pecans with the last portion. Cover and refrigerate for 3 hours, preferably overnight. Drop the dough on a parchment-lined tray using a cookie scoop or tablespoon. Bake at 350°F (176°C) for 10-15 minutes.


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The recipe, which can be found on the Today website, is not your standard chocolate chip cookie. It features the inclusion of cake flour and three sticks of sweet cream butter. Donna also.


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First, the recipe calls for 1.5 cups of melted sweet cream butter. As instructed, I heated the sticks for 20-second increments in the microwave before they completely liquified.. I poured the.


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Melt butter in the microwave in 20-second increments until melted. Pour into a mixing bowl or stand mixer. Let cool for 15 to 20 minutes. Add brown and white sugar to the butter mixture and beat with a mixer for a few minutes.


All About Travis and Jason Kelce's Parents, Ed and Donna Kelce

When I spoke with her a few weeks ago, Donna—who partnered with Heluva Good! ahead of the Big Game on February 11 to create her own tailgating dip—told me that these aren't just any chocolate chip cookies: They're a holiday staple the Kelce family has been making for decades. The secret? A mix of white and milk chocolate chips, chopped, pecans, a dash of cinnamon, and sweet cream.