Ham and Scalloped Sweet Potatoes Can't Stay Out of the Kitchen
Heat a large skillet over medium high heat. Add in the oil and brown the scallion whites and sweet potatoes for a couple of minutes to develop more flavor. Season very lightly with salt and pepper. The ham is already salty as is. Make room in the center and add the ham to brown up the edges. In a large bowl, crack 10 eggs and beat to combine.
Cheesy Scalloped Ham, Canadian Bacon & Potato Casserole Wildflour's
Remove from the oven and garnish with fresh parsley, green onion, chives, or a drizzle of hot sauce. Store leftovers in the refrigerator for up to 1 week. Reheat as desired. To reheat the entire casserole, cover with aluminum foil and reheat in a 350°F (177°C) oven for 20 minutes.
Cheesy Ham and Potato Casserole Family Fresh Meals
Directions: Preheat the oven to 350 degrees F. Grease a 2-quart casserole dish and set aside. Cook the sweet potatoes in a large pot of boiling water until tender, about 20 minutes. Drain and set.
Ham and Potato Casserole Jazzy Morsels
In a skillet over medium heat, brown the ham slice on both sides. Place in baking dish. Spread apples and sliced sweet potatoes over ham, then sprinkle with the brown sugar. Add hot water. Cover tightly with foil and bake at 350 F for about 60 minutes or until the potatoes are tender.
Sweet Potato Casserole with Marshmallows Recipe Salty Side Dish
Instructions. Preheat oven to 375 degrees. Grease an 8×8 casserole or glass baking dish with cooking spray. Melt butter in a heavy bottomed pan over medium heat. Add the onions, garlic, and 2 tsp of thyme leaves. Cook, stirring frequently, for about 4-5 minutes, until onions are soft and translucent.
Creamy Ham and Potato Casserole recipe from
Instructions. Preheat oven at 325°F. Spread 2 tablespoons applesauce on the ham. Place ham in prepared shallow baking pan. Bake for 20 minutes. Combine the remaining applesauce with the brown sugar or honey and spread over the ham. Add the sweet potatoes, baste with the sauce. Bake for an additional 20 minutes.
Pineapple Ham Casserole Recipe Taste of Home
Preheat the oven to 350 degrees. Put the avocado oil in a large pan over medium heat and cook the onions and garlic with 1/8 tsp of salt for 5-6 minutes. Mix the coconut milk and remaining salt, thyme, marjoram and 1 tbsp of nutritional yeast. Pour into the pan and simmer for 10 minutes, stirring often. Add in the broth & stir.
Ham & Cheese Potato Casserole Recipe Taste of Home
Cool. Peel and slice 1/4 inch thick; set aside. Melt butter in medium saucepan. Add onion, cook until tender. Remove from heat; stir in flour, salt, basil, mustard and pepper. Cook over low heat until bubbly, 2 to 3 minutes. Remove from heat; stir in milk all at once. Cook over medium heat, stirring constantly, until mixture comes to a boil.
Sweet Potato and Ham Casserole Indiana Kitchen® Brand Pork Products
Preheat the oven to 350 degrees F (175 degrees C). Place a ham steak onto each aluminum foil sheet. Sprinkle 1/2 of the brown sugar over both sides of steaks. Spread 1/2 of the pineapple over steaks, then top with sweet potatoes. Sprinkle remaining brown sugar and pineapple over sweet potatoes. Close the aluminum foil tightly around each steak.
Ham and Cheese Potato Casserole Mom vs the Boys
In a saucepan, melt the butter over medium heat. Once melted, add the flour and whisk to incorporate. Continue to cook until the mixture coats the bottom of the saucepan and the raw flour smell has subsided, 1 minute. Slowly add the milk, a few tablespoons at a time, whisking until smooth between each addition.
Ham and Potato Breakfast Casserole The Gunny Sack
Grease a 9x13" glass baking dish. Set aside. Peel and slice sweet potatoes. Set aside. In a two-quart saucepan, melt butter over medium heat. Add onion, garlic, bell pepper and leek and sauté about 5 minutes until veggies become almost tender. Stir in gluten free flour and allow to cook an additional 30 seconds.
easy sweet potato casserole using canned sweet potatoes
Preheat your oven to 350 degrees. Get a medium mixing bowl and add in the sour cream and softened cream cheese. Combine and then set aside. Step 2. Add the olive oil to a large skillet over medium-high heat and let the oil heat up for a minute. Then add in the diced ham and cook for 2 minutes before stirring.
Farm Girl in the Suburbs Ham and Potato Casserole
Stir in ¾ cup of cheese and the ham. Arrange half of sweet potatoes on bottom of greased 2 quart casserole dish. Top sweet potatoes with layer of ham and cheese mixture. Repeat layers. Bake at 350°F for 25 minutes. Sprinkle with remaining cheese and bake 3 to 4 minutes longer or until cheese has melted. Top with scallions and serve.
Ham and Scalloped Sweet Potatoes Can't Stay Out of the Kitchen
In a large mixing bowl, toss together the potatoes, ham, onions, and peppers with the flour. Add in the cheese, chicken soup, and sour cream. Mix everything together. Spoon the mixture into the prepared baking dish. Bake for 45-60 minutes until bubbly and potatoes are tender.
Cheesy Ham and Potato Casserole • The Diary of a Real Housewife
Transfer ham to a greased shallow 1-qt. baking dish. Place sweet potato and pineapple around edge of dish. Pour brown sugar mixture over the top. Bake, uncovered, at 400° for 12-15 minutes or until heated through. Sprinkle marshmallows around edge. Bake 3-5 minutes longer or until the marshmallows are golden brown.
Cheesy Ham and Mashed Potato Casserole ⋆ Sweet C's Designs
Stir in the diced ham, then remove from the heat & set aside. Prepare the cheese sauce: Meanwhile, as the potatoes soften, prepare the cheese sauce. Add the remaining 2 tablespoons butter to a medium saucepan over medium-hight heat. Once melted, add in the flour, whisking vigorously to eliminate any lumps in the roux.
