Deep South Sweet Potato Pie Recipe Divas Can Cook


A Southern Classic Sweet Potato Pie

Preheat oven to 350°F. Fit each piecrust into a 9-inch pie pan. Prick the bottoms of the piecrusts several times with a fork. Line piecrusts with parchment paper, and fill with pie weights or dried beans. Bake in preheated oven until slightly golden, about 15 minutes. Remove weights and parchment, and cool completely, about 1 hour.


Southern Sweet Potato Pie Baked Broiled and Basted

📋 Recipe: 📋 Recipe Ingredients: Fresh sweet potatoes - are the star of this show, with their beautiful orange color and naturally mild, sweet taste. Butter - adds a creamy, rich sweetness. Sweetened condensed milk - with its super-sweetness, is made from condensed milk and sugar.


Deep South Sweet Potato Pie Recipe Divas Can Cook

In a small bowl, combine the all-purpose flour, sugar, ground nutmeg, and a dash of salt. In a separate large bowl, beat together the mashed sweet potatoes, eggs, corn syrup, softened butter, and the sugar mixture. Gradually stir in the evaporated milk until the filling is smooth. Pour the filling into the unbaked pastry shell.


Brown Butter Sweet Potato Pie Recipe Sweet potato pie, Buttered

What is Sweet Potato Pie? Sweet potato pie is a favorite southern dessert served any time of year but mostly during the crisp, fall months and holiday gatherings. This dessert pie features a filling of mashed sweet potatoes, sugar, milk or cream, eggs, and spices, like cinnamon, nutmeg, and ginger.


The Thrillbilly Gourmet Sweet Potato Pie Southern Classic

Add the sweet potatoes to the steamer insert of an instant pot. Pour one cup of water into the bottom. Cook the sweet potatoes on high pressure for 12 minutes. Use quick pressure release to stop the cooking process. While the sweet potatoes cook, preheat the oven to 350 degrees.


Southern Sweet Potato Pie Recipe Sweet Tea & Thyme

Yes! In this sweet potato pie recipe, sweetened condensed milk is the substitute ingredient for evaporated milk. It's my signature Black folk's sweet potato pie recipe. Instead, we're using condensed milk. It's the perfect recipe substitute solution if you don't have the preferred evaporated milk on hand.


Southern Sweet Potato Pie Baked Broiled and Basted

Preheat the oven to 350 degrees F (175 degrees C). Bring a pot of water to a boil; add sweet potatoes and boil until soft, 20 to 30 minutes. Drain, then remove and discard skins. Mash sweet potatoes in a bowl until no lumps remain; transfer 1 cup to a large bowl, and reserve the rest for another use. Add sugar, condensed milk, butter, eggs.


Mini Sweet Potato Pies Dude That Cookz

1 tablespoon vanilla extract 1 1/2 teaspoons ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon Diamond Crystal Kosher Salt (1/8 teaspoon if using any other type of salt) 1 pinch of ground cloves fresh whipped cream, for serving


Southern Sweet Potato Pie Spicy Southern Kitchen

Key Ingredients Looking for the full recipe? See the recipe card at the bottom of this post for the full list of ingredients, including measurements and instructions. It takes just a few simple ingredients to make this pie! Here is some information on why these ingredients are the perfect combination:


Southern Sweet Potato Pie Recipe Sweet Tea & Thyme

Preheat oven to 375 degrees Fahrenheit. Mash cooked sweet potatoes in a bowl. TOP TIP: I like to either bake my sweet potatoes in the air fryer or microwave them for 8-10 minutes. I never boil them. Add remaining ingredients and whisk until smooth and combined. Pour in prepared pie crust.


The new art of baking "New" Southern Sweet Potato Pie

How To Bake: Preheat oven to 425°F (218°C). Line a rimmed baking sheet with parchment or aluminum foil. Wash and scrub sweet potatoes then prick them all over with a fork. Bake for 45 to 60 minutes or until tender when pierced with a fork. How To Microwave: Wash and scrub sweet potatoes then prick them all over with a fork.


The best Southern Sweet Potato Pie Lifestyle of a Foodie

A big warm hug! First thing: Knowing what mistakes to avoid when making sweet potato pie is integral to the legacy of this classic Southern dish. But, with today's modern cooking appliances, you may be surprised that old-fashioned sweet potato pie is a very easy-to-make best soul food Southern dessert. Kitchen equipment


Southern Sweet Potato Pie

Recipe Ingredients 9-inch deep dish pie crust Fresh sweet potatoes Unsalted butter Sweetened condensed milk Egg Ground cinnamon Ground cloves Ground allspice Salt Vanilla extract Dark or light brown sugar All-purpose flour Pecans Helpful Kitchen Tools Electric Mixer Mixing Bowl How to Make Southern Sweet Potato Pie Bake your sweet potatoes


A Southern Classic Sweet Potato Pie

Nutmeg Salt Eggs How To Prepare The Sweet Potatoes There are a couple of different ways to prepare sweet potatoes for the pie. The method I use most often is baking. You can also use an air fryer which is a great way to make sweet potatoes. Bake In The Oven Boil Can This Pie Be Made Ahead Of Time?


Sweet Potato Pie Recipe Jessica Gavin

1 teaspoon vanilla extract 1 teaspoon lemon extract 1 (12-ounce) package frozen deep-dish piecrusts, thawed Garnishes: whipped cream, grated nutmeg Directions Cook sweet potato in boiling water to cover 30 minutes or until tender; drain. Beat sweet potato and butter at medium speed with an electric mixer until smooth.


Brown Sugar Sweet Potato Pie Sallys Baking Addiction

Mix in the brown sugar, plain sugar, evaporated milk mixture, eggs, cinnamon, ginger, nutmeg, vanilla extract, and baking powder until well combined. Pour the sweet potato mixture into the pie crust shell and smooth the top. Bake on the middle rack in a preheated oven at 350 degrees for 45-50 minutes.