Pork Chops & Scalloped Potatoes Casserole Recipe My Favorite Recipes


Easy Recipe Perfect Scalloped Potatoes With Pork Chops On Top The

How to Make Slow Cooker Pork Chops. Combine the butter, broth, Italian seasonings, salt, and pepper in a bowl, and warm it in the microwave until everything is combined. Then whisk in the cornstarch until smooth. Slice the carrots and potatoes, then layer them on the bottom of the crock pot. Add in the pork chops, then add sliced onions on top.


Pork Chops and Scalloped Potatoes

Place potatoes in a 5- or 6-qt. slow cooker coated with cooking spray. In a large nonstick skillet, brown pork chops in oil in batches. Place chops over potatoes. Saute onions in drippings until tender; place over chops. Melt butter in skillet. Combine the flour, salt, pepper and broth until smooth. Stir into pan. Add milk.


Crock Pot Smothered Pork Chops Easy Peasy Meals

Spread the sliced potatoes and the onions into the bottom of a 5 quart or larger oval slow cooker. Season with salt & pepper. Spread half the sauce mixture on top of the potatoes. Sprinkle one cup of shredded cheddar cheese on top. Place pork chops in a single layer on top of cheese. Spread the rest of the sauce mixture on top of the pork chops.


Crock Pot Scalloped Potatoes and Pork Chops Recipes That Crock!

Instructions. Preheat oven to 350 degrees F. Butter or spray a 2-quart baking dish (11 x 7-inches) Heat a large skillet over medium-high heat. Melt 1 tbs of the butter in the pan. Brown pork chops on both sides; remove from pan and set aside. Add the remaining 1 tbs butter to the skillet and add the chopped onion.


Cooking Pork Chops In Slow Cooker Slow Cooker Pork Chops Recipe

Pour in the chicken broth, cook and stir until mixture boils. Remove from heat and set aside. In skillet brown pork chops in 1 tablespoon butter. Grease a cooking dish with the remaining tablespoon butter and layer potatoes. Pour mixture over potatoes and place browned chops on top. Sprinkle paprika on top. Cover and bake for 1 hour.


Creamy Garlic Pork Chops Recipe with Mushrooms and Potatoes Crockpot

Cover the casserole dish with aluminum foil tightly and bake for 1 hour. Remove the foil and check the potatoes for tenderness. Continue cooking, uncovered, for 10 to 15 minutes or until the potatoes are tender. If desired, add pats of butter on the pork chops and allow them to melt.


Smothered Pork Chop Scalloped Potato Casserole! Recipe Smothered

Place your slow cooker on High heat. Lightly spray the pan with cooking spray. Place the onion sliced on the bottom of the pan. Add a layer of the sliced potato's. first layer of potato's. Spoon a third of the soup. mixture over the meat. Now you are going to. add another layer of potato's & sauce.


Easy Recipe Tasty Slow Cooker Pork Chops And Scalloped Potatoes The

Directions. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with 1 tablespoon butter. Melt 1 tablespoon butter in a skillet over medium heat. Season pork chops with salt and pepper; cook in skillet until browned, 3 to 5 minutes per side. Melt remaining 3 tablespoons butter in a small saucepan over medium-high heat.


Scalloped Potatoes And Pork Chops Slow Cooker Pork Chops And

Add the cornstarch and whisk until smooth. Step Two - Open a Reynolds Kitchens® Slow Cooker Liner and place it in your slow cooker insert. Smooth out any bunched-up areas, then smooth out the sides on the outside of the crockpot. Step Three - Add the sliced Yukon gold potatoes into the liner. Step Four - Next, add the boneless pork chops.


Slow Cooker Scalloped Potatoes Well Plated by Erin

Salt/Pepper. Peel potatoes, cut in thin rounds (not too thin). Rinse and put in crockpot. Add milk, melted butter salt & pepper. Braise chops in oil on both sides with salt and pepper. Remove and add to the top of crock pot. It's ok if their still partly frozen. Put lid on and cook on high 4 hours. 30 minutes before done, throw in a couple of.


Super Cheesy Crockpot Scalloped Potatoes This Mama Cooks! On a Diet

Add broth. Bring to a boil; cook and stir for 1 minute or until thickened. Remove from the heat and set aside. In a large skillet, brown the pork chops on both sides in oil; sprinkle with additional salt and pepper if desired. In a greased 13x9-in. baking dish, layer potatoes and onion. Pour broth mixture over layers. Place pork chops on top.


Slow Cooker Pork Chops and Potatoes Courtney's Sweets

1. Heat oven to 400°F. Heat 10-inch nonstick skillet over medium heat. Sprinkle pork chops with pepper; brown 3 minutes on each side. 2. Spray 2 1/2-quart casserole with cooking spray. Stir sauce mix (from potato box), boiling water and half-and-half with whisk in casserole.


Scalloped Potatoes And Pork Chops Slow Cooker Pork Chops And

Click for a small sauce pan. Mix in the flour and salt, and stir constantly with a whisk for one minute. Stir in milk. Cook until mixture has thickened. Add in the cheese all at once, and continue stirring until melted, about 30 to 60 seconds. Pour the cheese sauce over the potatoes and onions in the crockpot.


SlowCooked Pork Chops & Scalloped Potatoes Recipe Taste of Home

Directions. In a greased 13-in. x 9-in. baking dish, layer half of the potatoes and onion; sprinkle with salt and pepper. Repeat layers. Combine the soup and sour cream; pour over potato mixture. Cover and bake at 375° for 30 minutes. Meanwhile in a nonstick skillet, brown pork chops on both sides. Place chops on top of casserole.


Easy Recipe Tasty Slow Cooker Pork Chops And Scalloped Potatoes The

Layer half of your pork chops in the bottom of a 6 quart crock pot. Top with your potato slices and onion slices. Place half of your cheese slices on top. Place your remaining pork chops on top. Cover your pork chops with remaining cheese slices. Spoon your soup over everything.


Pork Chops & Scalloped Potatoes Casserole Recipe My Favorite Recipes

Spray crockpot with cooking spray. Layer onions, then potatoes, then cheese. Repeat until crockpot is 2/3rds full. Lightly salt and pepper pork chops. Place on top of ingredients in crockpot. Spread soup over top of all pork chops. Cover and cook on low for 6-8 hours or 3-4 hours on high. Affiliate links were used in this post.