Easy Pumpkin Muffins Recipe Makes Giant And Moist Muffins! Melanie


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Preheat oven to 350. Mix together spice cake mix, pumpkin, pudding and vanilla. Add sour cream, eggs, oil and spice. When blended well, drop a large scoop of batter into lined muffin tins. Fill to the top. Sprinkle the tops with brown sugar. Bake for 30 minutes, or until toothpick comes out clean. The first reviewer of this recipe thought a 30.


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Preheat the oven to 350°F. Spray a mini muffin pan with cooking spray. Set aside. In a large mixing bowl, combine flour, salt, baking powder, baking soda, pumpkin pie spice, granulated sugar, and brown sugar. Mix in butter, eggs, and pumpkin puree until smooth.


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Homemade Dunkin Donuts Pumpkin Donuts is a simple, copycat recipe that tastes just like the real thing! This is a homemade pumpkin donut recipe with a crumb topping baked into the donut batter. After the donuts have cooled, a powdered sugar glaze is drizzled on top of the delicious crumb topping!. You can use a standard muffin pan to bake.


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By: Stephanie Manley from CopyKat Recipes. These Dunkin' Donuts Copycat Pumpkin Spice Muffins taste just like the ones at Dunkin' Donuts--you won't believe you didn't have to drive over to get them. Bake them on a Sunday morning, and enjoy the scent of fall throughout your entire house.


Dunkin Donuts Pumpkin Muffins

Preheat oven to 350 degrees. Butter and flour 12 standard muffin cups. Make batter: In a medium bowl, whisk together flour, baking powder, baking soda, salt, nutmeg, and allspice. In a small bowl, whisk together buttermilk and pumpkin puree. In a large bowl, using an electric mixer, beat butter and brown sugar until light and fluffy.


Dunkin Donuts Pumpkin Muffins

In a large bowl, combine the first 7 ingredients. In another bowl, combine the eggs, pumpkin, buttermilk, oil and vanilla. Stir into dry ingredients just until moistened. Fold in pecans. Fill 6 greased or paper-lined jumbo muffin cups three-fourths full. In a small bowl, combine the brown sugar, pecans and flour; cut in butter until crumbly.


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Preheat the oven to 350. Spray a mini muffin tin with cooking spray. In a large bowl, whisk together the flour, baking powder, pumpkin pie spice, and salt. In a medium bowl, whisk together the pumpkin puree, sugar, egg, milk, and oil until well blended.


Pumpkin Spice Muffins (Like Dunkin Donuts) Recipe

Preheat oven to 400 degrees. Line a 12-cup standard muffin tin with paper liners; set aside. In a large bowl, combine flour, baking powder, cinnamon, nutmeg, ginger, cloves, baking soda and salt. In a medium bowl, whisk together pumpkin puree and Greek yogurt. In the bowl of an electric mixer fitted with paddle attachment, beat butter and.


Easy Pumpkin Muffins Recipe Makes Giant And Moist Muffins! Melanie

Spray or butter a 12 cup muffin pan. In a large mixing bowl, add the vegetable oil, sugar, eggs, pumpkin puree, buttermilk, and vanilla extract. Whisk well to combine. Add the cinnamon, nutmeg, ginger, and clove, and whisk well. Add the baking powder, and salt whisk again to get them evenly incorporated.


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Combine the cake mix, pumpkin pie mix, pudding mix, and vanilla in a large bowl. Add sour cream, eggs, oil, baking powder, and pumpkin pie spice. Beat with a mixer or whisk until well combined. Spoon the batter into 24 lined muffin tin cups. Sprinkle brown sugar on top of the muffins.


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Preparation. Preheat the oven to 350 degrees F. Line a 12 tin muffin pan with paper liners. In a medium bowl, whisk together flours, sugar, baking powder, baking soda, pumpkin pie spice, and salt.


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Make the Muffins: In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, ginger, nutmeg and cloves; set aside. In a small bowl, whisk together the buttermilk and pumpkin; set aside. Beat the butter and brown sugar on medium speed until light and fluffy, about 3 minutes. Beat in the eggs, one at a time, scraping.


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Freeze Dunkin Donut pumpkin muffins. Wrap the pumpkin streusel muffins individually in plastic wrap or tin foil, then place them in a freezer-friendly container or large freezer bag. Freeze for up to 3 months. For the best results, freeze the muffins without the glaze. Let thaw on the counter for 30 minutes to an hour.


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How to Make Pumpkin Donut Muffins. Make the batter: Whisk together the dry ingredients. In a separate bowl, whisk together the pumpkin and sugars. Beat in the eggs, oil, and vanilla. Slowly whisk in the flour mixture until there are no lumps. Bake: Bake the donut muffins for 18 to 20 minutes, until a toothpick inserted in the center comes out.


Dunkin Donuts Blueberry Muffin Copycat Recipe (2024)

Preheat: First, preheat the air fryer to 375 degrees F and grease a mini muffin pan with non-stick cooking spray or butter. Mix dry ingredients: Meanwhile, mix flour, cinnamon, nutmeg, baking soda, salt, and cloves in a medium bowl until well combined.


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Step 6. Prepare your streusel. Combine sugars, cinnamon and nutmeg in a small bowl. Add in melted butter and then add flour in batches, working the mixture with your hands until all is incorporated. The end result should be crumbly.