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About Pretend Soup and Other Real Recipes. Celebrating 25 years of vegetarian recipes and called "the gold standard for chidren's cookbooks" by the New York Times, Pretend Soup, by celebrated Moosewood chef Mollie Katzen, offers children and families easy recipes for healthy, fun, and delicious food. Mollie Katzen, renowned author of The Moosewood Cookbook, and educator Ann Henderson.
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Pretend Soup has rapidly become the children's cookbook classic, and no home or daycare center should be without a copy. Mollie Katzen, author of the Moosewood Cookbook, and educator Ann Henderson have created a masterpiece formatted for grown-ups--with written instructions, suggestions, and caveats--and for kids--with illustrated, easy-to-follow pictures.
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About Salad People and More Real Recipes. A kids' cookbook with easy recipes for healthy, wholesome, and fun dishes to inspire cooking adventures, kitchen confidence, and food appreciation. In this sequel to her classic Pretend Soup —considered by many to be the gold standard of children's cookbooks—award-winning author/illustrator.
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4.23. 502 ratings51 reviews. Mollie Katzen, renowned author of The Moosewood Cookbook, and educator Ann Henderson bring the grown-up world of real cooking to a child's level. Children as young as three years old and as old as eight become head chef while an adult serves as guide and helper.
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Then welcome to another very special cookbook by Mollie Katzen. In these pages she speaks directly to children through 65fully kid-tested, illustrated recipes that require only a little adult assistance. It's not just a cookbook full of yummy recipes--it also gives young cooks, ages eight and up, a chance to practice reading, math, and logic.
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A Cookbook for Preschoolers and Up Pretend Soup has rapidly become the children's cookbook classic, and no home or daycare center should be without a copy. Mollie Katzen, author of the Moosewood Cookbook, and educator Ann Henderson have created a masterpiece formatted for grown-ups--with written instructions, suggestions, and caveats--and for kids--with illustrated, easy-to-follow pictures.
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Pretend Soup is the best children's cookbook we've found. I recently came across a series of Swiss children's books with Globi (a parrot!) that includes a few kids/family cookbooks too (breakfast recipes, vegetarian cooking, Swiss cuisine, etc.) with nice illustrations.
"Pretend Soup" By Mollie Katzen & Ann Henderson A Great First Cookbook
Mollie Katzen is a cookbook author and illustrator/designer, best known for her best-selling classics, Moosewood Cookbook (a 2007 inductee into the James Beard Cookbook Hall of Fame) and The Enchanted Broccoli Forest. Her nine other titles include a trilogy for children (Pretend Soup, Honest Pretzels, and Salad People) dubbed "the gold.
Pretend Soup A Visual Kids Cookbook That Empower Kids To Cook!
I gave Pretend Soup to my grandkids (ages 3 and 5) when I came to visit for a few days. They loved the picture recipes, and they really enjoyed cooking together. We made quesadillas, popovers, carrot coins, and, of course, pretend soup. I noticed that some of the recipes had a bit more sugar than I like, but we just adjusted the recipe and it.
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Pretend Soup & Other Real Recipes A Cookbook for Preschoolers & Up by Mollie Katzen available in Hardcover on Powells.com, also read synopsis and reviews. The classic kids' cookbook with easy recipes for healthy, fun, and delicious food. Mollie Katzen,.
Mollie Katzen
Celebrating 25 years of vegetarian recipes and called "the gold standard for chidren's cookbooks" by the New York Times, Pretend Soup, by celebrated Moosewood chef Mollie Katzen, offers children and families easy recipes for healthy, fun, and delicious food. Mollie Katzen, renowned author of The Moosewood Cookbook, and educator Ann Henderson bring the grown-up world of real cooking to a child.
Growing Vegetable Soup Cooking Activity PreK Pages
A Cookbook for Preschoolers and Up. Celebrating 25 years of vegetarian recipes and called "the gold standard for chidren's cookbooks" by the New York Times, Pretend Soup, by celebrated Moosewood chef Mollie Katzen, offers children and families easy recipes for healthy, fun, and delicious food. Mollie Katzen, renowned author of The Moosewood Cookbook, and educator Ann Henderson bring the grown.
Draw Out Recipes For Kids Who Can't Read
Celebrating 25 years of vegetarian recipes and called "the gold standard for chidren's cookbooks" by the New York Times, Pretend Soup, by celebrated Moosewood chef Mollie Katzen, offers children and families easy recipes for healthy, fun, and delicious food. Mollie Katzen, renowned author of The Moosewood Cookbook, and educator Ann Henderson bring the grown-up world of real cooking to a child.
Nature Soup Still Playing School
Celebrating 25 years of vegetarian recipes and called the gold standard for chidren's cookbooks by the New York Times, Pretend Soup, by celebrated Moosewood chef Mollie Katzen, offers children and families easy recipes for healthy, fun, and delicious food. Mollie Katzen, renowned author of The Moosewood Cookbook, and educator Ann Henderson bring the grown-up world of real cooking to a child's.
full tummies Pretend Soup
Pretend Soup lets young children put on the chef's hat with a grown-up there to help and guide. Together with an early childhood educator, Mollie Katzen combines her renowned cooking talents and her whimsical artistry in a recipe collection that is sure to excite budding young chefs--and teach them a thing or two along the way.
Draw Out Recipes For Kids Who Can't Read
Pretend Soup has rapidly become the children's cookbook classic, and no home or daycare center should be without a copy. Mollie Katzen, author of the Moosewood Cookbook, and educator Ann Henderson have created a masterpiece formatted for grown-ups--with written instructions, suggestions, and caveats--and for kids--with illustrated, easy-to-follow pictures.
