Cardamom Syrup for Cocktails Drink syrups, Syrup


Pomegranate Fruit Free Stock Photo Public Domain Pictures

Instructions. Place the vodka, pomegranate juice, Cointreau, lemon juice, and syrup in a cocktail shaker with ice. Shake 15 seconds until cold. Strain the drink into a cocktail or martini glass. Use a knife to remove a 1″ wide strip of the lemon peel. Squeeze the lemon peel into the drink to release the oils.


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Mix together sugar and pomegranate juice and sugar in a saucepan. Place on medium high heat until a simmer begins. Reduce heat to low and keep it on a low simmer. Stir often and cook for 10 minutes. Allow to cool and store in the refrigerator. Garnish with fresh pomegranate arils, if desired.


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Place the glass rim in the sugar to coat. To make four drinks: Combine 8 ounces gin, 3 ounces of the pomegranate simple syrup, 3 ounces lemon juice in a cocktail shaker. Shake to combine. Pour over ice. Add ½ ounce seltzer to each drink. (There should be about 1 ounce of simple syrup left over).


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Patrón Pomegranate. The Spruce Eats / S&C Design Studios. Sweet and refreshing the Patrón pomegranate is an incredibly simple recipe. It has a margarita base, complete with tequila, orange liqueur, and lime juice, and pours on the pomegranate juice. It mixes up quickly and is perfect for a cookout or picnic. 04 of 19.


Cardamom Syrup for Cocktails Drink syrups, Syrup

In a shaker, combine 2 oz Wray & Nephew white rum, 1.5 oz pomegranate juice, 1 oz freshly squeezed lime juice, and 1 oz simple syrup. Fill the shaker with ice and shake vigorously for about 20 seconds to blend the ingredients and chill the cocktail. Strain the mixture into a chilled cocktail glass over fresh ice.


Pomegranate Fruit Free Stock Photo Public Domain Pictures

Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of salt (or for a festive look, use Margarita Salt ). Place all ingredients in a cocktail shaker and fill it with ice. Shake until cold. Strain the margarita into the glass with the salted rim.


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13. Holiday Cranberry Pomegranate Mojito. As the title suggests, this is a festive drink, which is why you'll see cranberry and pomegranate. But it's not just a matter of mixing the juices together. Instead, you'll need to make a cranberry reduction so the flavor can shine through.


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Level: Easy. Total: 5 min. Active: 5 min. Yield: 2 cups. Nutrition Info. This giftable cocktail syrup is truly for pomegranate lovers. Flavored with crème de cassis and orange, all you have to do.


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Add the bourbon, orange juice, pomegranate juice, and honey simple syrup to the shaker. Shake the mixture vigorously for about 15-20 seconds to chill and combine the ingredients. Strain the cocktail into a rocks glass filled with ice. Garnish with extra pomegranate seeds and a slice of orange for a festive touch.


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Get the recipe here. 5. Spiced Pomegranate Martini. The Spiced Pomegranate Martini is an interesting recipe you can make at home with your friends. It's twice as good and has an unusual complementary flavor, thanks to the cardamom-infused simple syrup! Get the recipe here. 6. Pomegranate Mimosa.


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In a small saucepan, combine the honey, water, and rosemary and bring to a slow boil over medium heat. Stir and remove from heat. Allow the mixture to come to room temperature, letting the rosemary fully steep. Strain off the rosemary sprigs, pour it into a mason jar, and store in the refrigerator for up to two weeks.


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It's a twist on the classic gin fizz thanks to the addition of pomegranate juice. All you need is gin, pomegranate juice, lemon juice, maple syrup, and club soda to add the fizz. For extra flair, follow the recipe and add a cinnamon and turbinado sugar rim and garnish with a lemon wedge and pomegranate seeds.


Bottega Pomegranate Liqueur

Combine pomegranate juice and sugar together in a medium sized pot. Place the sugar mixture on medium heat, and continue to stir as the sugar dissolves. bubbling pomegranate simple syrup. Once the mixture starts to bubble, continue to simmer on medium heat for 10 more minutes, stirring frequently.


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Pomegranate molasses grenadine is a syrup that is made from pomegranate juice and sugar. It is used as a flavoring in cocktails and other drinks. There are two types of pomegranate molasses grenadine- homemade and store-bought. The homemade version is made from pomegranate juice, sugar, and water.


Simply sweet pomegranate syrup from BHG Food Gifts Pomegranate, Hotel

In a saucepan, combine pomegranate juice, sugar, and lemon juice over medium heat. Stir until sugar has completely dissolved. Allow to cook over medium-high heat for 20 to 25 minutes, or until juice is the consistency of syrup. Remove from heat and allow to cool. Store in airtight container in the refrigerator for up to two weeks.


Balsamic vinegar cream with Pomegranate Βαλσάμικο ξύδι κρέμα με ρόδι

Make the rosemary simple syrup: Fill a cocktail shaker halfway with ice. Add the gin, pomegranate juice, Cointreau, and rosemary simple. Shake for 30 seconds then strain into a martini or coupe glass. Add in a few pomegranate arils and garnish with a sprig of rosemary. Prep Time: 5 minutes. Cook Time: 5 minutes.