Puff Pastry Pizza Pinwheels Crunch & Cream


Ham and Cheese Pinwheels

How to Make Pizza Pinwheels. Place a sheet of partially thawed puff pastry on your bench and cover with sauces. 2. Add the pizza toppings. 3. Roll to enclose. 4. Slice into pieces and place onto baking tray before baking in oven.


Ham and Cheese Pinwheels Well Plated by Erin

Press along the edge to seal. Place in freezer for 10 minutes (optional, to aid in cutting). Spray a cookie sheet with nonstick spray. Slice the pinwheel log into 1/2" slices, and place 1" apart on a cookie sheet. Bake for 20-22 minutes, until pinwheels are puffed and golden. Serve warm.


Bacon Puff Pinwheels Recipe — Eatwell101

Preheat oven to 400 degrees. Line a large baking sheet with parchment paper. Lay one sheet of puff pastry out on a lightly floured surface. Keep the other sheet in the fridge. Make sure to lay the sheet out with the longest side laying horizontal. Brush the surface with 1 tablespoon plus 1 teaspoons mustard.


Authentic Suburban Gourmet Pizza Pinwheels Secret Recipe Club

1½ cups freshly shredded mozzarella cheese, ¼ cup mini pepperonis. Roll the dough length-wise (the long edge), creating one long roll. Fold the foil around the tube of dough and place in freezer for 20-40 minutes. This is optional but will help the roll keep its shape as you cut it later.


Cheesy Pesto Pinwheels Sauced Kitchen Pinwheel recipes, Recipes

Use a sharp knife to cut into 10 even pieces. Carefully place the pinwheels into the paper-lined air fryer basket or trays, keeping a bit of space between each one. Sprinkle a little cheese on top of each pinwheel, then cook in the air fryer on 180C / 350F for 12-15 minutes or until the cheese is melted and the puff pastry is golden.


Puff Pastry Pinwheels with Bacon & Cheese Slow The Cook Down

Prepare Your Pizza: Roll out the crescent dough, spread the sauce, and top with cheese and pepperoni. Roll: Roll the dough into a log shape and slice into 8 rolls. Cook: Place the rolls in the air fryer basket in a single layer. Cook at 370 degrees Fahrenheit for 8 to 10 minutes, flipping halfway.


Pepperoni Pizza Pinwheels The Midnight Baker

In my work as a toddler cookery teacher I often make pizza pinwheels with the children. It's as simple as: unrolling the pastry. spreading the tomato sauce on - use the back of a spoon to avoid the pastry being cut by a knife. sprinkle grated cheese. add oregano. roll up. slice. bake.


Puff Pastry Pizza Pinwheels Sweet Beginnings Blog

Step 1: Roll out a long piece of parchment paper and lightly flour it . Roll dough into a 12×16 inch rectangle on floured parchment. Step 2: Whisk together all of the Pizza Sauce ingredients. Evenly spread ¾ cup Pizza Sauce over dough, leaving a 1" border on the top long edge (the side you will roll towards so it can seal - see recipe.


Recipe Cheesy Pizza Pinwheels Kitchn

How to make Puff Pastry Pinwheels (quick summary) Roll out your pastry (preferably still on parchment paper). Slice in half. Add fillings and roll, leaving 1″ gap at the end. Brush gap with egg wash and complete the roll. Pop in the freezer to firm up, then slice 3/4″ circles. Pop on an oiled tray and bake away!


Baked Ham and Cheese Pinwheels Olivia's Cuisine

Place in the refrigerator for at least 30 minutes, or up to 24 hours. When ready to bake the pizza roll-ups, preheat the oven to 375℉. While the oven is preheating, combine the olive oil with garlic powder and oregano in a small mixing bowl. Remove puff pastry from the refrigerator and unwrap the plastic wrap.


Sage Trifle Pineapple Puff Pastry Pinwheels With Cheese and Ham

Pizza Pinwheel. Step one: Lay a puff pastry sheet and 2 portions of frozen chopped spinach on your bench and allow to defrost. Preheat your oven to 200 degrees celsius. Step two: Spread the puff pastry with pizza sauce. You want to spread the topping over three-quarters of the puff pastry sheet, leaving one-quarter free from toppings.


PIZZA PINWHEELS Believe the Taste!

Place in the fridge to set for 15 minutes. In the meantime, preheat the oven to 200°C (390°F). Take out the chilled roll and gently remove the paper. Cut it up into 1 cm slices (about a half inch) and gently place each pinwheel on a baking tray lined with paper. Sprinkle some parmesan and oregano over each pinwheel.


Puff Pastry Pinwheels couldn't be easier to make! Here I'll show you 4

Step 1: Unroll the puff pastry and lay on top of the paper provided (on a lightly floured surface if there's no paper). Step 2: Spread the pizza sauce all over. Step 3: Sprinkle with the cheese, then lay the pepperoni. Step 4: Sprinkle with the salt and pepper (to taste) and Italian Seasoning. Step 5: Roll up, using the paper provided, on the long sides. . Like a swiss


Puff Pastry Pinwheels with Ham and Cheese My Recipes

How to Make Puff Pastry Pizza Pinwheels. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicon mat so the pizza slices don't stick to the baking sheet. Unroll the pastry on a flat, clean work surface. Some puff pastry sheets have perforations on them.


Puff Pastry Pizza Pinwheels Crunch & Cream

Preheat the oven to 200 C/400 F/Gas 6. Optionally brush with egg wash/milk and bake for about 20 minutes until puffed and golden (turn down a notch after 15 minutes if browning too much). Remove from the oven and (if necessary) transfer the pinwheels onto kitchen roll for a few seconds to soak up any excess oil.


Puff Pastry Pizza Pinwheels Crunch & Cream

Pre-heat the oven to 200C (390F). Line a baking sheet with baking parchment. Mix the passata with a pinch of dried oregano and mix to combine. Spread the tomato passata over the sheet of pastry and lay over slices of prosciutto. Add crumbled pieces of Gorgonzola cheese on top followed by the mozzarella (photos 1-4).