Scalloped Meatloaf Casserole What the Forks for Dinner?
Stir in bread until soggy, then mix in ground beef until evenly combined. Form into a loaf and place into the prepared pan. Stir together chopped pickles, ketchup, water, sugar, and Worcestershire sauce; pour over the meatloaf. Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into.
Meatloaf (My Own Modified) KeepRecipes Your Universal Recipe Box
Slice the baked meatloaf into 1-1.5 cm thick slabs and serve with boiled or coarsely mashed potatoes. Add dill pickles if you want, a little yellow mustard, and onion rings on the plate. Cold meatloaf also tastes great on a slice of rye bread. Prepare meatloaf sandwiches as a snack for a family outing.
several jars filled with pickles sitting on top of a table
Instructions. In a large bowl, combine ground beef, onion, pickles, crackers, Worcestershire sauce, dressing, salt, black pepper. Mix gently to combine. On a lined baking sheet form your meat into one large meatloaf or up to 6 mini meatloaves. Bake at 350° F until meat reaches a safe internal temperature of 160° F when checked with a meat.
OvenFried Pickles Baked In
Shape into a loaf and place in shallow pan. Combine pickle juice, chili sauce or ketchup, water, sugar and Worcestershire sauce. Pour over meatloaf and place in 350°F oven basting twice with sauce in pan for 40 minutes. Continue baking without basting for additional 30 - 35 minutes, until meatloaf is really glazed. Garnish with a pickle fan.
Pickles simply.food
Combine beef, sausage, onion, bread crumbs, egg, salt and pepper, pickle juice and ½ cup dill pickles. Shape into loaf and place in a roasting pan. Preheat oven to 375 degrees. Mix remaining ½ cup dill pickles, water, Worcestershire sauce, catsup, sugar and Tabasco sauce. Mix well and pour over meatloaf.
Here's What I Cooked Easy Saucy Meatloaf
Store tightly covered meatloaf in the refrigerator for up to 5 days. Reheat individual slices in the microwave for 1 minute, adding 15 seconds at a time if necessary to heat them through. To freeze, allow the meatloaf to cool completely. Wrap it in a layer of plastic wrap and then a layer of foil.
Pickle Salsa Medium Mt Olive Pickles
ingredients. mixed ground meat mixture lightly with onion, bread crumbs, dill pickle juice, egg, salt and pepper until well blended. Shape into a loaf in a shallow baking pan. Combine dill pickle, catsup, water, sugar and Worcestershire sauce; pour over loaf. Bake in oven at 350 basting a couple of times with sauce in pan, 40 minutes.
Treats & Trinkets Individual Cheater's Meatloaf
Slice or tear the bread into pieces, then soak it in the warm milk. Add the ground meat, onions and pickles to a large bowl. Add the bread crumbs, garlic paste, salt, pepper, paprika powder, parsley (optional), and mustard also to the bowl. Squeeze the milk out of the bread and add the bread and the eggs to the bowl.
Homestyle Meatloaf Jennifer Cooks
2. Using a large mixing bowl, beat the egg. Stir in onion, carrot, pickle juice, garlic, mustard, and pepper. Add cracker crumbs and mix. Add the ground beef and mix using your hands until all ingredients are evenly blended. 3. Form into a rectangular loaf approxiimately 3-4" high. Put the meatloaf on a wire cooking rack then place into in a 9.
Primal Brie Filled Mushroom and Herbs Meatloaf PaleoPot
Preheat the oven to 350°F. In a mixing bowl, combine the ground beef with the diced onion, bread crumbs, dill pickle juice, egg, Worcestershire Sauce and salt & pepper. Mix until all the ingredients are well blended. Pat the meatloaf mixture evenly into a loaf pan or on a foil lined baking sheet.
Fried Pickles — Orson H. Gygi Blog
Combine beef, sausage, onion, bread crumbs, egg, salt and pepper, pickle juice and 1/2 cup dill pickles. Shape into loaf and place in a roasting pan. Mix remaining 1/2 cup dill pickles, water, Worcestershire sauce, ketchup, sugar and Tabasco sauce. Mix well and pour over meat loaf. Put meat loaf in preheated 375 degrees F oven and bake for 1/2.
CookingwithSweetface Glazed Beef and Pork Meatloaf
1⁄2 cup mushroom, sliced (optional) 1 tomatoes, sliced (optional) Preheat oven to 350°F. In large bowl, beat together eggs, breadcrumbs, milk, onions, oregano, basil, salt and pepper. Add ground beef and combine. Place half of ground beef mixture into bottom of roasting pan and mold into a loaf approximately 3 inches wide and 7 inches long.
MeatloafShaping
Add the ground beef until evenly combined. Be careful not to overmix as your meat loaf will get tough. Form into a loaf and place in the prepared pan. In a small bowl, stir together the chopped pickles, ketchup, water, sugar, and Worcestershire sauce; pour over the meatloaf. Bake in the preheated oven until no longer pink in the center, about 1.
The Canary Files Not Your Mother's Meatloaf
Place bacon strips in freezer for about 10 minutes to chill before chopping. Roughly chop onion, garlic, pickle, parsley and chilled bacon. Pulse in mini chopper or food processor until very finely ground. Add chopped ingredients to a large bowl, along with beef, breadcrumbs, Worcestershire, Dijon, salt and pepper.
Easy Turkey Meatloaf Recipe WonkyWonderful
directions. Mix together light and pat into loaf pan. For sauce, stir until sugar is dissolved. Pour over loaf and bake at 350 F for 1 hour.
Pickle Juicers Chicken Tenders Mt Olive Pickles
Step 1: Preheat the oven to 350 degrees F. Spray a loaf pan with cooking spray; set aside. Step 2: Crumble the ground beef into a large bowl. Add the egg, diced onion, pickle juice, chopped pickles, salt, pepper, and bread crumbs in to the meat. Using your hands, mix together until the ingredients are just combined.
