Puff Pastry Recipes Peanut Butter Chocolate Chip Santa Barbara


Art of Dessert Puff Pastry Peach Tartlets

Slice off about ยผ-inch from bottom of pear to create a stable flat surface. Core pears from the bottom. Peel pears, leaving stems intact. Set aside. In a medium heavy-bottomed sauce pot bring combine water, sugar, honey, cinnamon sticks, and vanilla bean. Bring to a boil and reduce to a simmer.


10 Wonderful Puff Pastry Dessert Recipe Ideas 2024

This easy dessert recipe uses store-bought puff pastry, saving you time and effort. Perfectly flaky crust. The puff pastry yields a golden, flaky crust that's a delight to bite into. Sweet pear slices. Fresh pear slices, tossed in a flavorful mixture, create a juicy and sweet topping. Versatile. You can serve it as a simple dessert or elevate.


Apple Cinnamon Puff Pastry Jaja Bakes

On a lightly floured surface, roll out the puff pastry into a 14-by-11-inch (35-by-28-cm) rectangle. Transfer the pastry to the prepared baking sheet. Arrange the pear slices in a single layer over the pastry, leaving a 1-inch (2.5-cm) border uncovered. Brush the entire surface with the egg wash. Bake for 15 minutes.


Simple Puff Pastry Apple Tart Little Dairy On the Prairie

How to make Pear Frangipane Tart. Preheat the oven to 350 ยฐF, 180 ยฐC. Line two baking trays with parchment paper and place the puff pastry sheets in each pan.


Pear Puff Pastry Dessert Recipe Reluctant Entertainer

Preheat the oven to 400ยฐF with a rack in the top โ…“of the oven. Brush a little more of the poaching liquid on top of the pears and bake at 400ยฐF for about 25 minutes until the pastry has risen and browned. Brush the pears and pastry with the poaching liquid and bake until the glaze is set. 2 to 3 minutes more.


Puff Pastry Recipes Peanut Butter Chocolate Chip Santa Barbara

Transfer to a parchment -lined baking sheet, keeping them at least 1โ€ณ apart. With a paring knife, cut 2-3 small slits in the top of each turnover. Refrigerate for 20 minutes (this helps the filling from leaking out.) Preheat oven to 400F. Brush the tops with egg wash and bake 20-23 minutes or until golden and puffed.


Easy French Goat Cheese Puff Pastry Stacks (Recipe)

Instructions. Preheat oven to 400F (200C). Roll out puff pastry on a rimless cookie sheet lined with pre-cut brown parchment paper. Place a plate that has been floured on top of the pastry that is at least 1-2 inches smaller than the pastry round. Score around the perimeter of the plate to create at least a 1-2" "crust".


Pear Puff Pastry Dessert Recipe Reluctant Entertainer

Photo 5: in a small bowl, melt the Butter then mix in the Ground Cinnamon and Ginger. Photo 6: generously brush the melted butter and spices over the pears slices. Photo 7: (optional) brush the whisked egg over the edges of the pastry to give them a golden look. Photo 8: when all the puff pastry pear tartlets are ready, bake for about 25 minutes or until puffed and golden.


Brie & Jam Puff Pastry Bites Appetizer herlongwayhome

Instructions. Thaw the puff pastry sheets (if using frozen) but make sure they are still cold. Pre-heat the oven to 190C / 370F (no fan). Cut the pears lenghtwise, remove the cores, and then cut the pears into very thin slices. Soak any excess juice with the help of paper kitchen towels.


Pear Puff Pastries Dinner for (n)one

Instructions. Preheat oven to 350. Slice pears and toss with 1 tbs sugar. Spread evenly on a cookie sheet and roast for 15-20 minutes. Allow to cool. Allow cream cheese to soften to room temperature. Then, microwave for 20 seconds. Mix cream cheese with 1/4 cup sugar. Lay out the puff pastry sheet on parchment paper.


Pear Puff Pastry Dessert Recipe Reluctant Entertainer

Place a handful of pears in the center of the puff pastry squares, leaving the edges uncovered. In a small bowl, whisk the egg with 1 tsp of water. Brush the tops of the tartlets with the egg wash. Generously sprinkle sugar on each tartlet. Bake the tartlets at 415ยฐF for 15 minutes or until the tops are golden brown.


Puff Pastry Apple Hand Pies The Brooklyn Cook Recipe Pepperidge

Brush with the beaten egg. Pick up the cut corners of the pastry, cross them over each other (one over, one under) and lay them flat (now on opposite sides). Brush the tops of the pastry with the egg wash and put the prepared pastries in the refrigerator to chill. While the pastry is chilling, prepare the pear filling.


RECIPE PUFF PASTRY STRAWBERRY NAPOLEONS โ€” Martie Duncan

Preheat oven to 425 degree F. Line large baking sheet (with sides) with parchment paper. Roll out one sheet of puff pastry according to package directions, keeping square. In medium bowl, mix sugar, cornstarch, lemon juice, crystalized ginger, and sliced pears. Pour pear mixture into center of puff pastry.


Honeyed Pears in Puff Pastry Recipe Taste of Home

Instructions. Pears: Preheat the oven to 375 degrees. Mix the sugar and cinnamon together and set aside. Peel the pears and cut them lengthwise in half. Remove the core from each half and arrange the pear halves cut side down in one layer in a gratin dish. Sprinkle with the lemon juice and half the cinnamon-sugar mixture.


Berry and Cream Cheese Puff Pastries (Step by Step Photos) Foodtasia

Bake. Bake on parchment-lined baking sheets 2 to 3 inches apart in a preheated 400F oven for 15-20 minutes or until the pears are tender and the puff pastry is puffed up and golden brown. Add the jam and almonds. Remove from the oven and brush with the fig jam, then sprinkle with the sliced almonds. Let cool and enjoy.


some very tasty looking desserts sitting on a tray with honey drizzled

Arrange a sliced pear in the middle of the pastry. Sprinkle more of the sugar and spices mixture on top of the pear. Dot each pear with two bits of butter. Place the baking tray in the middle of the oven for eighteen to twenty minutes, or until the top has turned golden. Serve your pear puff pastry tart, and sprinkle some powdered sugar on top.