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From Jason's Deli's Vegetarian Menu - All Items Below Are Strictly Vegan. Organic Vegetable Soup. Nutty Mixed-Up Salad (request no chicken or cheese) Spinach Veggie Wrap (request no cheese) Organic wheat wrap with mushrooms, organic spinach, guacamole, pico de gallo (request no asiago). Salsa on the side. Steamed Veggies (broccoli.


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SOUPS Broccoli Cheese 570 cal bowl/430 cal cup Tomato Basil 510 cal bowl/330 cal cup SALADS Garden-Fresh Salad Bar (excluding bacon and regional recipes)


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Best Vegan Options At Jason's Deli. The best vegan options at Jason's Deli are the Garden Salad Bar, Build Your Own Sandwich and Corn Chips with Guacamole.


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Jason's Deli Vegetarian Menu. Jason's Deli is a fast-casual restaurant chain known for its traditional deli-style menu and sandwiches. But how does it fare if your diet is vegetarian? Of course, the standard deli options will be off-limits in this regard but Jason's Deli has its very own vegetarian menu consisting of all of their meat-free meals.


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Clubs. (690 cal) Roasted turkey breast, bacon, Swiss, guacamole, tomato, organic field greens, mayo, toasted croissant. Choice of one side: fresh fruit, steamed veggies, baked chips, or blue corn chips with salsa. (60-250 cal) (680 cal) Nitrite-free smoked turkey breast and ham, bacon, Swiss, cheddar, leafy lettuce, tomato, honey mustard.


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Our Food. At Jason's Deli, healthy and tasty go hand-in-hand. Anything that takes away from the natural flavors of food is something we avoid. And anything that makes it easier for you and your family to eat better is something we love. "Only the highest quality food served safely.". It's our core value, and it's why even after 45.


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Specialties: An independent, family-owned business since 1976, Jason's Deli offers variety of menu items from healthy to indulgent. All of their food is free from high-fructose corn syrup, artificial trans fats and flavors, processed MSG, and dyes.


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Wild Salmon-wich. (600 cal) Wild Alaska sockeye salmon marinated in balsamic vinaigrette, guacamole, tomato, leafy lettuce, chipotle aioli, toasted herb focaccia. One side: fresh fruit, steamed veggies, baked chips, or blue corn chips with salsa. (60-250 cal)


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Vegetarian Menu Soups 570 Salads 620 cd Sandwiches G,iÞd & d. gds Kid's Menu & 00 cd 5m Sides e deli Handcrafted Bowls Pastas Potatoes Vegan All The Way


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POTATOES NOTES: This menu and information are provided by Analytical Food Laboratories (AFL), Grand Prairie, TX (an independent testing facility contracted by Deli Management, Inc. d/b/a Jason's Deli), combined with the ingredient and


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(440 cals) Organic spinach, guacamole, hummus, red onions, Roma tomatoes, cucumbers, on a toasted Ancient Grain bun.


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Our vegetarian menu began in 1980, when we redefined "deli" with a salad bar like no other. Today our salad bar is our most popular item, with 50+ ingredients, many USDA-certified organic.


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Green olives. Jalepeños. Piquillo peppers New. Spicy giardiniera (where available) All crackers (except Dr. Kracker Pumpkin Cheddar, Honey Graham, Organic Flatbread Crackers) Mixed salad greens. Organic field greens. Organic spinach. Grape tomatoes.


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Specialties: An independent, family-owned business since 1976, Jason's Deli offers variety of menu items from healthy to indulgent. All of their food is free from high-fructose corn syrup, artificial trans fats and flavors, processed MSG, and dyes.


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If you are looking for fresh, healthy & mostly organic, Jason's Deli is a good place to eat for vegans. Your options include a salad from the salad bar, a spinach wrap, a garden vegetable soup and chips with your choice of dips. What we find lacking is a protein option, like beans. Hummus is included on the salad bar but more of a variety.