Hamburger Mushroom Bake


The Lush Chef Cream of Wild Rice & Mushroom Soup

Directions. Crumble the ground beef into a skillet over medium-high heat. Cook and stir until evenly browned. Drain off grease, and stir in the cream of mushroom soup, tomatoes, and uncooked rice. Cover, and simmer over low heat, stirring occasionally, until rice is cooked, about 15 minutes. Preheat the oven's broiler.


oriental hamburger rice hotdish

Add the remaining ingredients (except for the cheese), cover tightly, and bake at 375 degrees F for 60-75 minutes. During the final 5 minutes of baking, remove the cover, stir the casserole, sprinkle cheese over top, and return the dish to the oven for about 5-10 more minutes so that the cheese can melt. The casserole is done when the rice is.


Hamburger & Cream of Mushroom Soup over Rice Recipe

Just make sure the rice is submerged. Add the mushroom soup over the top and spread out, but do not stir. Cancel the sauté setting. Then close the lid and set the steam release knob to the Sealing position. Press the Pressure Cook/Manual button or dial, then the +/- button or dial to select 8 minutes.


Creamy Mushroom Wild Rice Recipe The Salty Marshmallow

In a separate bowl, whisk together broth and soup until smooth. Pour soup mixture into skillet, stir then continue cooking until everything starts to bubble. Gently stir in rice then pour everything into prepared baking dish dish. Cover tightly with aluminum foil then bake at 350 degrees for 50-60 minutes.


Hamburger Mushroom Bake

Preheat the oven to 350°F, and lightly grease a 2-quart casserole dish. Set aside. Heat a large skillet over medium heat. Sauté the ground beef, onion, bell pepper, celery, and garlic with the salt and pepper until the beef is cooked through. Drain any excess grease then add the tomato paste.


10 Best Hamburger with Cream of Mushroom Soup Casserole Recipes

Brown the ground beef in a large pot over medium-high heat. Mix in salt, pepper, and Italian seasonings as the beef cooks. Drain grease, transfer to a plate, and cover with foil. Melt 2 tbsp butter in the same pot. Add the diced onions and cook for 5 minutes, until softened. Add garlic and cook for 1 more minute.


Smothered cream of mushroom Hamburger steak Recipe by SassySOMMER1

Season with salt, pepper, and mix to combine. Whisk the cream of mushroom, milk, mascarpone (or cream cheese), sour cream and half of the shredded cheese in a large bowl. Add the ground beef mixture and fold together to combine. Pour into the greased baking dish and top with remaining cheese. Bake, covered with foil, for 20 minutes.


Creamy Wild Rice Mushroom Soup Making Thyme for Health

Cut the mushrooms into slices. Melt butter in large frying pan. Add in onions, garlic, and mushrooms. Cook until onions are soft. Blend in 2 T. flour and stir. Add in the chicken broth and heat until slightly thickened while stirring frequently. Stir cream with additional 1 T. flour and seasonings. Add in cream to soup.


Creamy Mushroom Rice Recipe

Here is an easy Southern meal that is quick and easy to make! You only need Hamburger meat, Cream of Mushroom Soup, a little milk or water, and some parboile.


How to Make Hamburger with Cream of Mushroom and Rice on Cooking With

Make This Recipe in 3 Easy Steps! Brown: Cook the beef, onion, celery, and butter in a large skillet. Drain off the fat. Assemble: Place the beef mixture, wild rice, soy sauce, mushroom soup, water, chicken with rice soup, and mushrooms in the crock pot. Stir to combine.


Healty Dinner, Vegetarian Dinner, Vegetarian Recipes, Cooking Recipes

Heat olive oil in a skillet. Add beef and cook until browned. Add beef stock, tomato paste, rice, onion powder, garlic powder, chili powder, salt, and pepper to taste, cumin, and basil. Stir well to combine. Simmer the mixture for 20-25 minutes. Add the cheddar cheese on top and remove from the heat.


Sour Cream Chicken and Mushroom Rice Skillet The Weary Chef

Preheat the oven to 350 degrees and grease an 8×9″ baking dish. Cook ground beef and salt, drain excess grease off. Set aside. In a large bowl, whisk together the water, milk and cream of mushroom soup. Add, cooked beef, rice and carrots and stir to combine. Sprinkle top with a little seasoning salt.


ground beef cream of mushroom soup

Preheat oven to 350°F. Brown beef, onion and garlic until no pink remains. Drain any fat. Combine beef mixture with all remaining ingredients except cheese. Spread mixture into a 9x13 pan and bake covered for 40-45 minutes or until rice is tender. Add cheese, broil for 3 mins or until golden.


Parmesan Mushroom Rice Plain Chicken

Bake for 40 minutes. Remove the dish from the oven, remove the foil and sprinkle the mozzarella and cheddar cheese on top. Return the dish to the oven and continue baking until the cheese is fully melted. 10 - 15 minutes. Remove the casserole from the oven and allow it to rest for a few minutes.


Cream of Mushroom Rice Campbell Soup Company

Creamy Ground Beef & Rice Casserole. Rice, ground beef, onions, cream of mushroom soup, sour cream, spinach, frozen veggies & seasonings baked together and topped with mozzarella cheese. Versatile & easy weeknight meal! Print Recipe Pin Recipe. Prep Time 20 mins.


The Lush Chef Cream of Mushroom & Herb Soup

Preheat oven to 350 degrees F. Brown ground beef (hamburger) or ground turkey in large skillet. Add in the onion and celery once meat is almost done and cook together for about 3 minutes. Add one can of cream of mushroom soup to the meat mixture in the skillet and stir with low heat just enough to mix in the soup. Save the soup can.