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Mar232016. Author: Carolina Miranda, Huevos con Weenie in L.A. The conventional wisdom on Ciro's Mexican restaurant in Los Angeles is that you get the flautas. These are the thin, crispy tubes of corn tortilla stuffed with shredded beef and presented in a veritable pond of guacamole. Ciro's flautas are well-documented on Instagram and Yelp.
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1. With a sharp knife, slice the rounded ends off of the hot dogs, then slice each hot dog into 4 equal chunks. 2. Slide 5 spaghetti noodles into each hot dog chunk, threading the meat about half-way onto the noodle (so equal lengths of noodle are on both sides of the hot dog chunk). Repeat until all noodles and hot dog pieces are threaded.
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Slice hot dog into ¼″ thick pieces. Sauté the slices in a hot pan with oil over medium heat until golden on all sides. While the hot dog slices are browning, whisk one to two eggs in a separate bowl. Add salt and beat the eggs until the whites and yolks are well incorporated. Lower the heat to medium-low and pour the eggs over the hot dogs.
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1. hard boil eggs and have weenies and eggs warm. chop eggs with pastry cutter and add weenies which have been quartered and chopped. Add pepper and mustard--if you chose-and mayo while everything is still warm. Refrigerate. A nice addition is a little fresh cilantro. We love this on a toasted bagel.
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Add the oil to a pan and heat over medium-low heat. Add the hot dog pieces and cook until nicely browned on all sides. Crack the eggs into a bowl and season with salt and pepper. Beat the eggs until everything is nicely combined. Pour the eggs over the hot dogs and let them sit, without stirring, for 15 seconds.
Quick easy and cheap as hell meal! All beef weenie and egg with cheese
Grocery Quick List: eggs, weenies, butter, flour tortillas, and pepper. 4 Eggs; 3 Hot dog franks; 1 teaspoon Butter; 1/2 teaspoon Black pepper; 3 Flour tortillas or 6 tacos; Extras: ripe avocado, shredded cheddar cheese, ketchup.
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Preheat oven to 350 degrees. Cut up hot dogs into bite size pieces. In a large bowl add the pork and beans, hot dogs, brown sugar, barbecue sauce and mustard. Mix until combined. Pour the mixture into a lightly greased 8 x 8 inch baking dish and set aside. In a small bowl add the corn muffin mix, egg and milk.
Scrambled Eggs and _______ fill in the blank ( hot dogs, bologna, ham
Heat oil in medium-size frying pan over a medium-high heat. Preferably use a non-stick frying pan. Add chopped onion and cook for about a minute, then add the Serrano pepper and stir. Cook for 2 minutes and then add the tomato, stir and cook for another 2 minutes. We do not want to overcook the vegetables.
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Egg Free Stock Photo Public Domain Pictures
Heat a large skillet over medium-high. Add bacon, if using, and hot dogs (if not using bacon, add 1 tablespoon oil to skillet). Cook, stirring occasionally, until browned on both sides, about 5 minutes. Stir in baked beans, ketchup, Worcestershire, mustard, garlic powder, and onion powder until evenly combined. Bring to a boil over medium-high.
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Directions: In a large bowl, whisk the eggs, then whisk in the half-and-half, the 1 tsp. salt and pepper. In an electric skillet set at 325°F, warm the canola oil. Add the onion, season with salt and pepper and cook, stirring, for about 5 minutes. Pour in the egg mixture and stir with a silicone spatula, making large curds, until the eggs are.
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How to Make Eggs With Weenies. Part of the series: Dough. Making eggs with weenies is a really excellent way to add additional flavor to a favorite dish. Mak.
Egg Free Stock Photo Public Domain Pictures
Todays dinner is a throwback breakfast from my childhood. I am making crunchy toasted corn tortillas mixed with eggs and hot dogs. This is a very easy meal i.
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egg, weenie, A little bit of salt and oil 5 mins; 1 serving; LovelyMomma. , beaten eggs, flour for dredging, shredded chedder cheese or cheese sauce, Toppings of your choicesour cream jalapenos salsa shredded lettuce diced tomatoes etc.. cswindoll halloweenies mummies.
Chicken Egg Free Stock Photo Public Domain Pictures
With tongs or fork, retrieve hotdog and slice crosswise about ⅓-inch thick. Quickly transfer slices to warm bowl. Use spoon to transfer egg to a kitchen towel to allow it to shed its exterior water for a few seconds. Crack egg in half with edge of spoon and scoop warm jelly-like egg into bowl over weenie slices. Top with tamari sauce, to taste.
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Instructions. Slice weenies into small pieces and place them in a skillet over medium to medium-high heat. 2-4 weenies or polish sausage. Add sauerkraut. Cook, stirring often until kraut and weenies brown slightly. Salt and pepper to taste. 2 cups sauerkraut, salt and pepper to taste. Serve hot.
