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If you are having the funeral or memorial service at a church or funeral home, these venues may have a professional assigned for just this purpose. Churches often have volunteer groups who are eager to help.. The type of food and drink you serve will depend on financial considerations, the amount of time you have to prepare, religious.


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Here are a few different kinds of tasty refreshments that can be easily served at a funeral in buffet style: Cheese board: As far as appetizers go, you can't go wrong with a cheese board. It's an easy dish to prepare or buy, and guests can serve themselves. Finger foods: Finger foods like fruits, vegetables, chips and sandwiches work well.


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Memorial stone. A memorial stone is a smooth, usually flat and customized stone that includes a short saying or quote about the deceased as well as some personal information (such as their name, date of birth, and date of death). Memorial stones can be placed anywhere and make a great memorial gift. Memorial jewelry.


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3. Entrées. If your event is large or if you would like to have a full meal together at your loved one's memorial service, serving entrées is a great way to comfort and satisfy your guests. We offer several entrée options for funeral catering, which include bread and butter, seasonal vegetables, choice of starch, and green salad. Our.


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4. Choose comforting foods: Funeral receptions are often emotionally charged events, so serve foods that are comforting and familiar, such as casseroles, soups, sandwiches, and salads. 5. Serve finger foods: Finger foods are easy to eat and can be served without utensils, which makes them a convenient choice for a funeral reception.


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When planning a reception after a funeral or memorial service, the funeral food you serve should be tasty yet easy to prepare, store, and serve. It may be not be a full meal, although having a buffet-style funeral luncheon is common. The menu might include hot entrees, sandwiches, salads, desserts, and beverages.


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What you serve and how you serve it have a big impact on your guest's enjoyment, making food a big pressure point in service. How do you choose the right food? Start by deciding how you want the food to be served. The most common options are plated, buffet, food stations, cocktail, and family style. The most traditional memorial food style.


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It's unusual to directly invite people to a funeral or wake, but if need an idea of how much funeral reception food you'll need to arrange, you could include an RSVP on the funeral notice. Some people opt for hot and cold foods at a funeral, but cold buffets make sense if you don't have caterers or an army of volunteers to ensure that.


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If you're holding an in-person memorial service, you'll need to find a venue. Funeral homes, family homes, churches, and public parks are all popular choices when it comes to venues. To save money, hold the memorial service in a public space.. If you're going to serve food, decide whether you want to prepare it yourself or organize a.


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Personalize the service. There are no fixed rules for the program. "My only rule is to make it a reflection of the person you are honoring," says Anne Murphy, a lifecycle celebrant in Saint Paul, Minnesota. "You should have a really good idea of how they lived and how they impacted our lives by the end of the service.


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Mac and cheese. Mashed potatoes. Pot roast or stew. Apple pie, cookies, cake. For some southern funeral food, consider sweet potato pie, grits, biscuits, and potato salad. 4. Sandwiches and salads. Sandwiches are easy finger food for a wake or finger food for funeral receptions.


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Waffles and pancakes. Sausage, bacon, and ham. Pastries, donuts, and bagels. Fruit salads and fresh fruits. Eggs, frittatas, and omelets. Coffee, orange, apple, or lemon juice, and tea. Working with a breakfast or brunch menu ensures that you will be serving food that everyone will love, such as frozen hash browns.


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This finger food is as simple as wrapping cocktail-sized hotdogs in crescent rolls! Yum! Pro tip: An easy way to elevate this appetizer is with a few options for dipping sauce. 11. Dips. You can't go wrong with a selection of chips and dips to go with them. You can whip up plenty of dips like dill dip, salsa, or queso.


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Popular finger food funeral ideas include: Fruit and vegetable platters. Charcuterie boards. Tiny sandwiches. Deviled eggs. Salad bar. 2. Casserole. Often considered a classic staple at funeral receptions, casseroles are one of the most common funeral foods at a potluck.


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Cheeses and meats can be purchased in bulk and you'll save time on preparation. Ham is a particularly popular choice for funeral reception food. Pasta dishes, casseroles, and other items that reheat well are popular and effective. They can often be frozen ahead of time and function well as leftovers.


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Yes, serving food at a memorial service can be a thoughtful gesture, providing comfort and support to the grieving attendees. 2. What type of food should be served at a memorial service? When serving food at a memorial service, it is best to stick to simple and easy-to-eat options such as finger foods, sandwiches, and desserts. 3.