Grilled Corn on the Cob Cooking Classy


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The favorite choice for the term "Corn on the Cob" is 1 ear, yields of Yellow Sweet Corn (Kernels On Cob, Without Salt, Frozen, Drained, Cooked, Boiled) which has about 60 calories.Calorie and nutritional information for a variety of types and serving sizes of Corn on the Cob is shown below.


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Boiled corn on the cob has around 155 calories per ear, while grilled corn on the cob has slightly less at about 123 calories per ear. Another important factor to consider is the amount of butter added.


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Corn Nutrition Facts. One medium-sized ear of corn (6 3/4" to 7 1/2" long) provides 88 calories, 1.4g of fat, 19g of carbohydrates, and 3.3g of protein. Corn is a good source of thiamin and also provides vitamin C, E, and A, some fiber, and potassium. This nutrition information is provided by the USDA. Calories : 88.


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A tablespoon of butter contains around 102 calories, and when melted and drizzled over a serving of corn, it can add an additional 100 calories or more. Despite the increase in calories, some people prefer to enjoy corn with butter due to the enhanced taste it provides.


Oven Roasted Corn with Honey Chili Butter

In the end, any type of fat used to pop or top popcorn will add to its overall fat content. Popcorn popped in oil provides 164 calories and 9 grams of fat per 3-cup serving.; Butter topping adds another 100 calories, 11 grams of fat, 7 grams of saturated fat, and 90 milligrams of sodium per tablespoon.; Grated parmesan adds another 20 calories, 2 grams of protein, 1 gram of fat, and 46.


Corn on the Cob with Indian Spiced Butter Searching for Spice

Instructions. In a large skillet, melt the butter over medium heat and stir in the corn, salt and pepper and cook for 5-10 minutes, stirring occasionally. Pour the heavy cream over the corn, reduce the heat and cook for 5 minutes or until the sauce has reduced slightly. Mix in the honey and cook for an additional 2 minutes.


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Grilled Corn With Butter. Amount Per Serving. Calories 150. % Daily Value*. Total Fat 8.1g 10%. Saturated Fat 4.4g 22%. Trans Fat 0.3g. Polyunsaturated Fat 0.8g. Monounsaturated Fat 2.1g.


Corn on the Cob with Indian Spiced Butter Searching for Spice

Preheat oven to 425 degrees. Top each hulled cob of corn with butter and salt, or desired seasoning and wrap individually in aluminum foil. Place foil-wrapped corn cobs on a baking sheet. Bake until soft, 20-25 minutes, turning once halfway through cook time.


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Your Daily Values may be higher or lower depending on your calorie needs. In a Corn on the Cob with Butter ( (1 Corn Ear Serving) ) there are about 155 calories out of which 31 calories come from fat. The total fat content of (1 Corn Ear Serving) Corn on the Cob with Butter is 3.43 g. Within the fat content, a Corn on the Cob with Butter.


Butter Corn Recipe

Olive oil, rosemary, thyme, parsley, and black pepper. Reduced-fat feta, chili powder and a squeeze of lime. Olive oil, oregano, basil, plain greek yogurt, feta and diced red onion. Salsa made.


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Corn on the cob itself is relatively low in calories, with an average ear of corn containing around 123 calories. Adding butter to the corn can increase the calorie count significantly, with a single tablespoon of butter adding an extra 102 calories. Therefore, if you were to enjoy a medium-sized ear of corn with a tablespoon of butter, you.


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The favorite choice for the term "Corn" is 1 cup of Yellow Sweet Corn which has about 130 calories. Calorie and nutritional information for a variety of types and serving sizes of Corn is shown below.. Corn on the Cob with Butter: 3.43: 31.94: 4.47: 155: Other Types of Corn (1 cup serving) Fat(g) Carbs(g) Prot(g) Calories. Cream Style Corn.


Butter Bath Corn (Milk Boiled Corn) Recipe Meiko and The Dish

Calories and nutrition facts for "Corn on the Cob with Butter"! Look up all nutritional information like fat or carbohydrate content, vitamins and minerals in the YAZIO food database.. Corn on the Cob with Butter. Caloric Value. 155 cal Carbohydrates. Protein. Fat. 31.9 g 4.5 g 3.4 g Caloric Value. 155 cal Carbohydrates. 31.9 g Protein. 4.5.


Milk and Butter Boiled Corn on the Cob South Dish Recipe Boiled

Frozen corn has more calories, carbs, carotenoids, and vitamin A than cob and canned corn. Frozen corn has less sodium than canned corn but still has more than corn on the cob.. Corn is generally healthy if you choose whole food options and avoid the less nutritious choices like corn in heavy oils, syrups, salts, or butter. Most people can.


Honey Butter Corn Easy Delicious Recipes

Instructions. Bring a large pot (or Dutch oven) of water to boil. Add 1 tablespoon of salt to the water. Add the shucked corn. Allow to bring to a boil again and cook for 5 minutes. Remove corn onto a plate and butter while it's hot. Season with salt and fresh ground pepper. Serve while hot, enjoy!


Honey Butter Corn Easy Delicious Recipes

Amount of calories in Corn on the cob with butter: Calories 154.8. Calories from Fat 30.9 ( 20 %) % Daily Value *. How much fat is in Corn on the cob with butter? Amount of fat in Corn on the cob with butter: Total Fat 3.4g.