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34 Side Dishes For Fajitas. Take your fajita night to the next level with these delicious and simple sides! From colorful veggies and salads to rice and beans to salsa, dips and much much more. I've got you covered with the best side dishes to serve alongside your sizzling fajitas. These sides would also pair well with tacos, nachos.


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7. Chorizo con papas. Mexican chorizo and potatoes, also known as chorizo con papas, are another mouthwatering fajita side dish that's quite filling. The delectable combination of smoky chorizo sausage and soft, silky potatoes is exceptional! Sprinkle some fresh herbs on top for an enriching flavor. 8.


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Beans are one of the classic side dishes for chicken fajitas. 3. Cuban Black Beans With Rice. If you like black beans, you'll love this version of rice and beans. It incorporates the flavors of the beans, onions, red peppers, garlic, salt, tomato paste, cayenne pepper, and oregano. You can soak the beans overnight to speed the cooking process.


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Refried Beans. Refried beans are a staple of Tex-Mex and Mexican cuisine for a reason. They pair well with any dish, and add a creamy, rich base to your fajitas and are a traditional side dish. You can buy refried beans at the supermarket or make your own at home. First, soak your beans overnight, then stew them the next day (most people use.


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3. Easy Spicy Roasted Potatoes. Chili powder, cheese, and garlic powder give these roasted red potatoes a burst of spicy flavor. Try adding taco seasoning, sour cream, or avocado for a unique Mexican twist on this classic potato side dish. Give it a try with some Chicken and Bacon Fajitas !


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Go To Recipe. 3. Corn Salsa. This flavorful and vibrant corn salad is a simple yet delectable side dish. This recipe for simple Mexican corn salsa will win you over. It is delicious and incredibly simple. Try this recipe for Mexican Corn Salsa. It is quite simple to make and has a lovely, fresh flavour.


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There are so many great options! We love to top our fajitas and fajita bowls with our cilantro lime sauce, fresh cilantro, homemade guacamole, sour cream, corn salsa, sliced jalapeños, pico de gallo (or blender salsa ), black beans, & lime wedges for a fresh squeeze of lime juice!


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Fajitas, with their sizzling and savory flavors, have become a beloved Tex-Mex dish that has gained popularity worldwide. While the main attraction of fajitas is undoubtedly the marinated and grilled meat, the side dishes that accompany them play a crucial role in enhancing the overall dining experience.


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This side dish not only adds vibrant colors to the plate but also provides a light and healthy option that complements the richness of the fajitas. The smoky charred flavor of the grilled zucchini adds depth to the salad, while the spices and seasonings create a tantalizing heat that pairs perfectly with the fajitas.


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1. Cilantro Lime Rice. A Flavorful Twist on Rice. Cilantro Lime Rice is a vibrant side dish that can brighten up your fajita meal. The zest of the lime combined with the aromatic cilantro imparts a refreshing flavor that perfectly complements the sizzling fajitas. Easy Preparation.


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Here's the short answer. The best side dishes to serve with fajitas are mango guacamole, cilantro-lime black bean rice, and refried beans. You can also serve an easy chopped salad, street corn pudding, or jicama slaw. For an unusual but tasty option, try cactus salad or a tex mex spaghetti squash bake.


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The best side dishes to serve with fajitas are salsa, refried beans, Spanish rice, taco soup, carne asada, tostada, pico de gallo, queso dip, chiles rellenos, Mexican street corn, guacamole, chimichurri sauce, Mexican coleslaw, nacho chips, and churros. Now, let's get cooking! Table of Contents [ show] 1. Salsa.


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Naturally, the classic tomato salsa will make for an excellent pairing with fajitas as well a variety of other saucy salsa options such as mango salsa or even salsa verde (meaning green salsa). However, less saucy options such as pico de Gallo also makes for an excellent fajita side dish. This combines onion, tomatoes, jalapeno, lime, and.


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Try Mexican quinoa! Quinoa is a much healthier option than rice and it tastes wonderful with fajitas. This dish is made even better with zucchini, black beans, tomatoes, and corn. Flavored with fajita seasoning and olive oil, it makes for an excellent side to serve with fajitas. 5. Mexican Street Corn.


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35. Avocado Potato Salad. If you're planning to make fajitas, better make this avocado potato salad. It's a modern take on the traditional potato salad but has the same creaminess and heartiness. Get The Recipe. 36. Cauliflower Steaks. Crispy Parmesan cauliflower steaks are a delicious side dish for any meal.


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1. Mexican Rice. My flavor-packed restaurant-style Mexican rice is the perfect side dish for fajitas! The spices included kick this simple rice side dish up to an amazing level of deliciousness! Pile some rice into your fajitas or serve it on the side, no one will complain!