Strawberry Basil Spiked Lemonade Host The Toast
Pull out a glass. A frosty glass is best. Fill the glass about 2/3s of the way full with cold lemonade. Next, pour in one jig of basil vodka. Stir. Taste. Add more lemonade or more vodka as desired. I prefer about 1 1/2 jigs per glass of lemonade. Obviously, the more vodka you add, the more the taste of the lemonade is going to be altered.
Basil Lemonade Cocktail. *I used Limon Vodka I have from
Fill the remainder of the glass with mint and basil lemonade, then garnish with mint and basil sprigs. Variation 3: Sparkling Vodka Mint and Basil Lemonade. Make a sugar rim around a cocktail glass. Run a wedge of lemon around the rim of the glass, then dip the rim into a plate of sugar. Fill the glass halfway with ice cubes. Add 1 ¼ oz vodka.
Basil Vodka Lemonade Cocktail Recipe Vodka lemonade, Lemonade
In a medium saucepan, muddle the sugar, basil, and lemon zest until the flavors are released, about one minute. The Spruce Eats / Bahareh Niati. Add 2 cups of water. Bring to a boil over high heat, stirring frequently. Once it comes to a boil, remove from heat and let cool to room temperature, about 30 minutes.
Basil Vodka Lemonade {Cocktail or Mocktail} Sweetphi
Add the basil leaves, simple syrup and lemon juice to a cocktail shaker.; Muddle the basil leaves until they are very bruised and torn. It should smell like basil. Add a handful of ice to the cocktail shaker along with the vodka.; Shake well for 15-20 seconds until chilled.; Strain the cocktail into a chilled martini or coupe glass. Garnish with a lemon wheel and a basil leaf.
Fresh Basil Lemonade Basil lemonade, Vodka lemonade, Lemonade cocktail
For a mocktail, omit the vodka and double the sparkling water. To make a pitcher of this, combine the simple syrup with 1 3/4 cup vodka, 1 3/4 cup lemon juice, and 1 3/4 cup sparkling water or club soda in a pitcher. Stir until combined. Adjust based on taste preferences. Recipe makes about 14 ounces of simple syrup, which should make about 9.
Basil Vodka Lemonade An Easy Summer Cocktail
Add the sugar and 1 cup water to a small saucepan and heat until a simmer, stirring to dissolve the sugar. Remove from the heat and stir in the basil leaves. Allow to steep until syrup is room temperature, about 30 minutes.*. Strain out the basil leaves, then add the basil syrup to a large pitcher with 6 cups cold water and the lemon juice.
Cucumber Basil Lemonade Vodka ( optional ) Cocktail When Life Gives
Our canned Vodka Basil Lemonade has a fresh lemonade flavor to make an easy vodka drink with a kick of basil finish. Patio drinks simply mean pouring our signature cocktail over ice from now on! All of the flavor, with none of the work. To simplify your summer without neglecting your taste buds, ask your local liquor store how to get Boot Hill.
Blackberry Basil Vodka Lemonade Recipe Vodka lemonade, Blackberry
2 minutes. Yield: 1 serving(s) Ingredients. 2 ounces vodka; 6 to 8 ounces lemonade; Basil leaves; Directions. Combine vodka and lemonade; top with basil! Alternatively, you can muddle the basil at the bottom of the glass before adding the liquid for more basil flavor!
Blueberry Vodka Lemonade Kara Lydon
Cut 1 round from 1/2 medium lemon; reserve the remaining lemon. Place 6 ounces lemonade, 2 ounces vodka, and 1 to 2 tablespoons Basil Simple Syrup if desired in a pint jar or large tall glass and stir to combine. Fill the glass with ice. Taste and add an additional squeeze from the reserved lemon if needed. Garnish with the lemon round and 1.
Strawberry Basil Lemonade Cocktail A Beautiful Mess
Reduce heat, and simmer, stirring until sugar dissolves (about 5 minutes). Cool slightly, then refrigerate until cold. Strain into a pitcher, pressing down on basil to extract any liquids; discard basil. In pitcher, combine basil syrup, vodka, and lemon juice. Stir in reserved handful of basil leaves, sliced lemon, and sliced orange.
Basil Vodka Lemonade Cocktail Recipe Vodka lemonade, Lemonade
Instructions. Juice lemons. Add water, lemon juice and sugar together and stir to make the lemonade. In a pitcher add ice cubes, then put basil leaves on top, then pour in the lemonade. Stir to combine, then add the vokda and stir to combine. Serve over ice.
Carey On Lovely Cocktail Hour Basil Vodka Lemonade
Instructions. In a large pitcher combine the lemon juice, sugar, water, and basil simple syrup. Add a handful of basil leaves, a handful of ice, and stir until well combined. Refrigerate at least 2 hours and serve with ice and basil and lemon slices for garnish. Enjoy!
I am excited to share my first Recipe ReDux post with you all. Recipe
In a medium sauce pan, muddle the sugar and basil together with a wooden spoon. Add 2 cups of water and cook over medium heat, stirring frequently, until all of the sugar has dissolved. Remove from the heat and allow the basil to steep in the syrup until cool. Once cool strain the simple syrup into a pitcher.
Blueberry and Basil Vodka Lemonade and Weekend Guests
Lemon-Basil Mojito Mocktails. In this twist on the classic summer beverage, lemon and basil take the place of mint. For a grown-up version, just add your favorite rum or vodka. —Cheryl Perry, Hertford, North Carolina. Go to Recipe.
Vodka lemonade cocktail recipe Sainsbury`s Magazine
Step 1 Infuse vodka: Tear 5 basil leaves into small pieces and place into a small glass jar with vodka. Seal tightly and shake, refrigerate, then infuse for at least 6 hours, up to 12 hours.
Basil Vodka Lemonade Cocktail Get Healthy U
In a bowl combine slices from 1 lemon, 1/2 cup raspberries, basil leaves and sugar. Using the end of a wooden spoon, muddle together until fragrant and juices begin to appear. This will make a raspberry puree mixture. Transfer the mixture to a pitcher with ice cubes. Add lemonade, vodka, remaining lemon slices and raspberries.
