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These hamburger sliders were a big hit with the family. Served with

Instructions. Start by spreading mayo on the rolls, then fold the ham and cheese up into the roll. Close the bread. I put them in my air fryer-safe pan. Then, mix the melted butter, mustard, poppy seeds, onion powder, garlic powder, and Worcestershire sauce in a small bowl. Spread the sauce over the sandwiches.


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Oven Instructions: Prepare the Air Fryer Italian Sliders in an oven-safe baking dish. Cover the dish with foil and bake in a preheated 350° oven for about thirty minutes, or until the cheese is melted. Prep Time: 10 minutes. Cook Time: 10 minutes. Category: Appetizers, 30 Minutes or Less.


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Stir the ingredients together. Place the rolls, in a single layer, in the air fryer basket, without stacking. Brush the sauce over the rolls. Return the air fryer basket into the air fryer and air fry at 300 degrees Fahrenheit for 5 to 8 minutes until the cheese has melted, and the sandwiches are golden brown.


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Cook the sliders in batches if necessary. Cook to perfection: Slide the basket into the air fryer and cook the patties for 8-10 minutes, flipping them halfway through, until they reach your desired level of doneness. For medium-rare, aim for an internal temperature of 145°F, while medium should be around 160°F.


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Top with the top layer of rolls and then slice the sandwiches apart. Place the sandwiches in a single layer in the air fryer, with space betwen each slider. Then brush with the butter mixture, and air fry for 5-8 minutes or until the buns are golden brown, cheese is melted and turkey is warm. Serve warm.


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In a small bowl, add the melted butter and garlic powder. Brush the butter mixture on top of the rolls. Set the pan into the air fryer and air fry at 310 degrees F, air fryer setting for 5 to 8 minutes, or until the cheese is melted. Sprinkle with parsley, right before serving. Plate, serve, and enjoy!


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These juicy and delicious Air Fryer Hamburgers are extremely easy to make, cooked to perfection, and ready in just 20 minutes. Check out this recipe. 4. White Castle Sliders in the Air Fryer. Skip all the prepwork and take a shortcut with frozen White Castle sliders in the air fryer.


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To reheat White Castle in an air fryer, place the sliders in the air fryer basket. Cook on the air fry setting for 3-4 minutes at 350°F, or until sliders are heated through. This method works for both leftover fresh White Castle sliders, as well as frozen ones that have previously been cooked and stored in the refrigerator.


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Preheat the Air Fryer: Preheat your air fryer to 360 degrees F (180°C) for 1-2 minutes. This step ensures even cooking of the sliders and gives the burgers a great sear. Cook the Sliders: Place the patties in the air fryer basket in a single layer.


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1. Preheat the air fryer to 375 degrees Fahrenheit. 2. In a large bowl, combine the ground turkey, onion, celery, carrot, green bell pepper, red bell pepper, salt, pepper, garlic powder, onion powder, oregano, and thyme. Mix well to combine. 3. Form the turkey mixture into 12 slider-sized patties. 4.


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Add the top bun to the air fryer next to bottom buns (not on top of). Air Fry for 1 minute until top bun is warmed. If you want the slider hotter and crisper, air fry for another 1-2 minutes. Add ketchup, mustard or whatever else you love on your sliders, top with the bun and enjoy!


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Air fry 380°F/193°C for 5 minutes. Flip the patties and cook for another 1-3 minutes, or until the center is cooked to your preferred doneness or internal temperature reaches 160°F. For Cheeseburger Sliders: add the slices of cheese on top of the cooked patties. Air fry at 380°F/193°C for about 30 seconds to 1 minute to melt the cheese.


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Top the turkey and cheese sliders with the top bun section. In a small bowl, mix together 4 Tbsp melted butter, 2 tsp Dijon mustard, 2 tsp Worcestershire sauce, and 2 tsp dried minced onion. Preheat your air fryer to 350°F, following manufacturer guidelines. Brush the butter mixture over the top of the buns.


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Spray the patties with cooking oil (both sides) and season with salt and pepper. Spray the air fryer basket with cooking oil and place the patties inside. Air fry at 380F for 4-5 minutes. Then, flip them and cook for 2 more minutes. Add cheese slices on top of the patties and air fry for 1 more minute.


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Place the patties in a single layer of an air fryer basket. Close the fryer and cook until the patties are browned and an instant-read thermometer inserted into the center of the patties registers.


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Place the potato slices in a large bowl. Sprinkle with olive oil, salt, and pepper to season. Preheat the air fryer to 380F/190C. Arrange the potato slices in a single layer. Air fry mode at 380F/190C for 5 minutes, until lightly browned on top. Flip each potato slice on the other side and cook for 2 minutes.